Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientBeef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilledSeal, bearded (Oogruk), meat, partially dried (Alaska Native)
Calorieskcal292270
Proteing27.162.4
Carbohydrateg00
Fatg20.52.3
Fiberg0—
Total sugarsg00
Sodiummg70130
Saturated fatg7.4—

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.