Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
AEgg substitute, powder100 g · USDA SR Legacy
vs.
BEgg, white, dried100 g · USDA Foundation
NutrientEgg substitute, powderEgg, white, dried
Calorieskcal444376
Proteing55.579.9
Carbohydrateg21.86
Fatg130.7
Fiberg0—
Total sugarsg21.8—
Sodiummg8001,250
Saturated fatg3.8—

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.