Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientMargarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stickCapers, canned
Calorieskcal62823
Proteing0.32.4
Carbohydrateg1.54.9
Fatg70.20.9
Fiberg—3.2
Total sugarsg—0.4
Sodiummg7002,348
Saturated fatg13.60.2

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.