Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientLamb, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braisedSeal, bearded (Oogruk), meat, raw (Alaska Native)
Calorieskcal243110
Proteing28.426.7
Carbohydrateg00
Fatg13.50.4
Fiberg0—
Total sugarsg——
Sodiummg72—
Saturated fatg5.6—

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.