Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientBeef, variety meats and by-products, tripe, cooked, simmeredSeal, bearded (Oogruk), meat, partially dried (Alaska Native)
Calorieskcal94270
Proteing11.762.4
Carbohydrateg20
Fatg4.12.3
Fiberg0—
Total sugarsg00
Sodiummg68130
Saturated fatg1.4—

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.