Two foods. A fair comparison.
Change either food and choose the basis. Equal calories can tell a different story from equal weight.
| Nutrient | Soup, hot and sour, Chinese restaurant | Soup, vegetable beef, microwavable, ready-to-serve, single brand |
|---|---|---|
| Calorieskcal | 39 | 44 |
| Proteing | 2.6 | 6.2 |
| Carbohydrateg | 4.4 | 3.3 |
| Fatg | 1.2 | 0.7 |
| Fiberg | 0.5 | 1.5 |
| Total sugarsg | 0.4 | — |
| Sodiummg | 376 | 376 |
| Saturated fatg | 0.2 | 0.2 |
Values change with the amount you choose. A dash means the nutrient was not reported.
Start with a familiar pair.
See the portions and nutrient tradeoffs
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