Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientBread, cornbread, dry mix, prepared with 2% milk, 80% margarine, and eggsMilk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)
Calorieskcal33034
Proteing6.63.4
Carbohydrateg54.54.9
Fatg9.60.1
Fiberg2.3—
Total sugarsg16.15.1
Sodiummg59941
Saturated fatg3.70

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.