Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
vs.
BMilk, dry, nonfat, calcium reduced100 g · USDA SR Legacy
NutrientBread, cornbread, prepared from recipe, made with low fat (2%) milkMilk, dry, nonfat, calcium reduced
Calorieskcal266354
Proteing6.735.5
Carbohydrateg43.551.8
Fatg7.10.2
Fiberg—0
Total sugarsg——
Sodiummg6582,280
Saturated fatg1.60.1

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

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