Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientCake, yellow, commercially prepared, with chocolate frosting, in-store bakeryGelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C
Calorieskcal379345
Proteing3.255.3
Carbohydrateg55.433.3
Fatg17.80
Fiberg1.50
Total sugarsg39.2—
Sodiummg3102,751
Saturated fatg5.80

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.