Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientOnion rings, breaded, par fried, frozen, prepared, heated in ovenCowpeas, leafy tips, cooked, boiled, drained, without salt
Calorieskcal28822
Proteing4.54.7
Carbohydrateg36.32.8
Fatg14.40.1
Fiberg2.4—
Total sugarsg4.5—
Sodiummg3746
Saturated fatg2.20

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.