Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
39.2 g more than your starting foodCompare these foods120 calories and 5 g of protein per 100 g. Reported fiber: 0 g.
.92 Ounce Jack Link's Teriyaki Beef Sticks 1/1 Count
On a 100 g basis, this record has more protein than 1% of 3,770 other complete meat & poultry profiles.
Compare with another foodBEEF, WATER, BROWN SUGAR, FRUCTOSE, CONTAINS 2% OR LESS OF SALT, SEA SALT, FLAVORS, MALTODEXTRIN, SOY SAUCE (SOYBEANS, SALT, SUGAR), YEAST EXTRACT, CULTURED CELERY EXTRACT, PINEAPPLE JUICE, MOLASSES, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVORS, SULFITING AGENTS), LACTIC ACID STARTER CULTURE, CASING (CARAMEL, ANNATTO).
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 1.3 g | — |
| Carbohydrate | 0.8 g | 0% |
| Fat | 2.3 g | 3% |
| Fiber | 0 g | 0% |
| Total sugars | 0.5 g | — |
| Sodium | 109 mg | 5% |
| Saturated fat | 1 g | 5% |
| Potassium | 26 mg | 1% |
| Calcium | 3 mg | 0% |
| Iron | 0 mg | 0% |
| Magnesium | — | — |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 8.3 g protein in 166.7 g. Choices below have more on this basis.
Tyson · 206.8 g
39.2 g more than your starting foodCompare these foodsTyson · 237.2 g
39.1 g more than your starting foodCompare these foodsTyson · 217.5 g
39 g more than your starting foodCompare these foodsNature Raised · 206.2 g
39 g more than your starting foodCompare these foodsShady Brook Farms · 186.9 g
38.4 g more than your starting foodCompare these foodsHoneysuckle White · 186.9 g
38.4 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| .92 Ounce Jack Link's Teriyaki Beef Sticks 1/1 CountFDC 2735538 | Apr 2025 | 100 g | 120 | 5 g | 420 mg |
| .92 Ounce Jack Link's Teriyaki Beef Sticks 1/1 CountFDC 2724618 | Feb 2025 | 100 g | 120 | 5 g | 420 mg |
| .92 Ounce Jack Link's Teriyaki Beef Sticks 1/1 CountFDC 2720098 | Nov 2024 | 100 g | 110 | 5 g | 390 mg |
| .92 Ounce Jack Link's Teriyaki Beef Sticks 1/1 CountFDC 2717362 | Oct 2024 | 100 g | 110 | 5 g | 390 mg |
| .92 Ounce Jack Link's Teriyaki Beef Sticks 1/1 CountFDC 2697321 | May 2024 | 100 g | 110 | 5 g | 390 mg |
| .92 Ounce Jack Link's Teriyaki Beef Sticks 1/1 CountFDC 2692893 | May 2024 | 100 g | 110 | 5 g | 390 mg |
| .92 Ounce Jack Link's Teriyaki Beef Sticks 1/1 CountFDC 2650653 | Aug 2023 | 100 g | 110 | 5 g | 390 mg |
| .92 Ounce Jack Link's Teriyaki Beef Sticks 1/1 CountFDC 2641121 | Aug 2023 | 100 g | 110 | 5 g | 390 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 15 records.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 120 kcal | 1008 |
| Protein | 5 g | 1003 |
| Total lipid (fat) | 9 g | 1004 |
| Carbohydrate, by difference | 3 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 2 g | 2000 |
| Sugars, added | 2 g | 1235 |
| Calcium, Ca | 10 mg | 1087 |
| Iron, Fe | 0.001 mg | 1089 |
| Potassium, K | 100 mg | 1092 |
| Sodium, Na | 420 mg | 1093 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Vitamin A, RAE | 0 µg | 1106 |
| Vitamin D (D2 + D3) | 0.1 µg | 1114 |
| Fatty acids, total saturated | 4 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 25 mg | 1253 |
Other meat & poultry labels from this brand. Check the source dates and serving sizes.