Meat & poultry · Nutrition facts

Advance Pierre Advancepierre Par-Cooked Breaded Country Style Chicken Breast Filets, 6 oz

170 calories and 15.2 g of protein per 100 g. Reported fiber: 0.8 g.

Manufacturer labelLabel updated Aug 2025Advance Pierre

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AdvancePierre Par-cooked Breaded Country Style Chicken Breast Filets, 6 oz.

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00880760043901
Source record
USDA FDC 2742921
Publication date
Sep 2025
Manufacturer serving
100 grm · 100 GRAM

On a 100 g basis, this record has more protein than 22% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Chicken breast with rib meat (containing up to 10% solution of water, sodium phosphate, salt). Breaded with: enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat flour, salt, soy flour, yellow corn flour, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), spices, dried garlic, methycellulose, dried onion, soybean oil, paprika (for color), spice extractives. Battered with: water, enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yellow corn flour, soy flour, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), spices, wheat gluten, dried onion, dried garlic, paprika, spice extractive, paprika extract (for color). Set in vegetable oil.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
170calories
in 100 g
NutrientAmountDaily value
Protein15.2 g—
Carbohydrate22.1 g8%
Fat1.9 g2%
Fiber0.8 g3%
Total sugars0.1 g—
Sodium668 mg29%
Saturated fat0.3 g2%
Potassium——
Calcium12 mg1%
Iron1.7 mg9%
Magnesium——
Vitamin C0.1 mg0%
Vitamin D——
Estimated energy from macros
Protein 37%Carbs 53%Fat 10%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 18 g protein in 118 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.

All 16 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy169.56 kcal1008
Protein15.23 g1003
Total lipid (fat)1.88 g1004
Carbohydrate, by difference22.12 g1005
Fiber, total dietary0.83 g1079
Sugars, Total0.12 g2000
Calcium, Ca11.85 mg1087
Iron, Fe1.7 mg1089
Sodium, Na668.23 mg1093
Vitamin C, total ascorbic acid0.06 mg1162
Vitamin A, RAE16.464 µg1106
Fatty acids, total saturated0.34 g1258
Fatty acids, total monounsaturated0.4 g1292
Fatty acids, total polyunsaturated0.33 g1293
Fatty acids, total trans0 g1257
Cholesterol39.12 mg1253