Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
34.8 g more than your starting foodCompare these foods264 calories and 16.8 g of protein per 100 g. Reported fiber: 2.9 g.
AdvancePierre Harvest Breaded Beef Patties, 3.20 oz.
On a 100 g basis, this record has more protein than 29% of 3,770 other complete meat & poultry profiles.
Compare with another foodGround Beef (Not More Than 20% Fat), Water, Unsweetened Applesauce (Apples and Water, Ascorbic Acid to Maintain Color), Textured Vegetable Protein Product [Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Dried Onion, Salt. Breaded with: Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Potatoes, Yeast, Sugar, Salt. Battered with: Water, Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flour, Salt, Modified Corn Starch, Leavening (Calcium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Bicarbonate), Flavor (Contains Maltodextrin, Salt and Natural Flavors), Hydrolyzed Corn Protein, Onion Powder, Garlic Powder, Yeast Extract, Chicken Broth, Spice. Set In Vegetable Oil.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 16.8 g | — |
| Carbohydrate | 18 g | 7% |
| Fat | 13.9 g | 18% |
| Fiber | 2.9 g | 10% |
| Total sugars | 1.2 g | — |
| Sodium | 201 mg | 9% |
| Saturated fat | 4 g | 20% |
| Potassium | 405 mg | 9% |
| Calcium | 0 mg | 0% |
| Iron | 2.8 mg | 16% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 12.7 g protein in 75.6 g. Choices below have more on this basis.
Tyson · 206.8 g
34.8 g more than your starting foodCompare these foodsTyson · 237.2 g
34.7 g more than your starting foodCompare these foodsTyson · 217.5 g
34.6 g more than your starting foodCompare these foodsNature Raised · 206.2 g
34.6 g more than your starting foodCompare these foodsShady Brook Farms · 186.9 g
34 g more than your starting foodCompare these foodsHoneysuckle White · 186.9 g
34 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| AdvancePierre Harvest Breaded Beef Patties, 3.20 oz.FDC 2752783 | Jan 2026 | 100 g | 264 | 16.8 g | 201 mg |
| AdvancePierre Harvest Breaded Beef Patties, 3.20 oz.FDC 2742402 | Aug 2025 | 100 g | 264 | 16.8 g | 201 mg |
| AdvancePierre Harvest Breaded Beef Patties, 3.20 oz.FDC 2737440 | May 2025 | 100 g | 267 | 16.7 g | 200 mg |
| AdvancePierre Harvest Breaded Beef Patties, 3.20 oz.FDC 2734263 | May 2025 | 100 g | 264 | 16.8 g | 201 mg |
| AdvancePierre Harvest Breaded Beef Patties, 3.20 oz.FDC 2731113 | Apr 2025 | 100 g | 267 | 16.7 g | 200 mg |
| AdvancePierre Harvest Breaded Beef Patties, 3.20 oz.FDC 2725186 | Mar 2025 | 100 g | 264 | 16.8 g | 201 mg |
| AdvancePierre Harvest Breaded Beef Patties, 3.20 oz.FDC 2683674 | Jan 2024 | 100 g | 294 | 16.3 g | 196 mg |
| AdvancePierre Harvest Breaded Beef Patties, 3.20 oz.FDC 2681736 | Dec 2023 | 100 g | 294 | 16.3 g | 196 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 9 records.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 264.45 kcal | 1008 |
| Protein | 16.82 g | 1003 |
| Total lipid (fat) | 13.93 g | 1004 |
| Carbohydrate, by difference | 17.95 g | 1005 |
| Fiber, total dietary | 2.86 g | 1079 |
| Sugars, Total | 1.18 g | 2000 |
| Sugars, added | 0.13 g | 1235 |
| Calcium, Ca | 0 mg | 1087 |
| Iron, Fe | 2.8 mg | 1089 |
| Potassium, K | 404.84 mg | 1092 |
| Sodium, Na | 200.98 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 3.99 g | 1258 |
| Fatty acids, total monounsaturated | 4.65 g | 1292 |
| Fatty acids, total polyunsaturated | 4.01 g | 1293 |
| Fatty acids, total trans | 0.41 g | 1257 |
| Cholesterol | 31.51 mg | 1253 |
Other meat & poultry labels from this brand. Check the source dates and serving sizes.