Banquet Chicken Fingers with Mac and Cheese

Know what you’re comparing.

BANQUET Chicken Fingers With Mac And Cheese

Source category

Ready-Made Combination Meals

Nutrition basis

Per 100 g

Barcode / GTIN

00031000007171

Source record

USDA FDC 2758715

Publication date

Apr 2026

Manufacturer serving

184 grm · 1 Meal (184g)

On a 100 g basis, this record has more protein than 43% of 1,416 other complete meals & sides profiles.

What’s in it?

MACARONI AND CHEESE SAUCE: Cheese Sauce (Water, Cheddar Club Cheese [Pasteurized Cultured Milk, Salt, Enzymes, Annatto {Color}], Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheddar Cheese Flavor [Cheddar Cheese {Pasteurized Milk, Cultures, Salt, Enzymes}, Water, Lactic Acid, Yeast Extract, Salt, Disodium Phosphate, Sodium Citrate, Xanthan Gum], Salt, Sugar, Potassium Citrate, Xanthan Gum, Citric Acid, Guar Gum, Sunflower Oil, Beta Carotene [Color]), Cooked Enriched Pasta (Water, Enriched Pasta [Durum Wheat Semolina, Niacin, Iron {Ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, Folic Acid]). BREADED WHITE MEAT CHICKEN PATTIES: Water, White Meat Chicken, Bread Crumbs (Bleached Wheat Flour, Salt, Dextrose, Yeast, Spice, Extractives of Paprika), Textured Soy Flour, Batter Mix (Yellow Corn Flour, Corn Starch, Salt, Spices, Guar Gum, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Garlic Powder), Less Than 2% Of: Modified Corn Starch, Salt, Autolyzed Yeast Extract, Sodium Phosphates, Flavorings. Fried In Vegetable Oil. CONTAINS: MILK, SOY, WHEAT