Oats & grains · Nutrition facts

Banquet Rigatoni and Italian Sausage with Meatballs, Frozen Meal, 9 oz

133 calories and 5.5 g of protein per 100 g. Reported fiber: 2 g.

Manufacturer labelLabel updated Jan 2026Banquet

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Banquet Rigatoni and Italian Sausage with Meatballs, Frozen Meal, 9 oz.

Source category
Pasta/Noodles
Nutrition basis
Per 100 g
Barcode / GTIN
00031000809256
Source record
USDA FDC 2754201
Publication date
Feb 2026
Manufacturer serving
255 grm · 1 Meal (255g)

On a 100 g basis, this record has more protein than 18% of 488 other complete oats & grains profiles.

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What’s in it?

MARINARA SAUCE: Water, Tomato Paste, Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Contains 2% or less of: Modified Corn Starch, Soybean Oil, Sugar, Crushed Garlic, Rochester Sauce (Distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor), Salt, Granulated Onion, Spice, Citric Acid. COOKED RIGATONI: Water, Rigatoni Pasta (Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil. MEATBALLS: Mechanically Separated Chicken, Water, Pork, Beef, Textured Vegetable Protein (Soy Flour, Caramel Color), Bread Crumbs (Enriched Bleached Wheat Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [Sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Soy Protein Concentrate, Contains 2% or less of: Natural Flavorings, Salt, Citric Acid, Soy Sauce (Water, Soybeans, Wheat, Salt, Less than 0.1% Sodium Benzoate [Preservative]), Caramel Color, Sodium Phosphates, Nutmeg, Soy Lecithin. ITALIAN SAUSAGE CRUMBLES: Pork, Seasoning (Salt, Spices, Paprika, Garlic Powder, Monosodium Glutamate, Onion Powder), Water and Sodium Phosphates. CONTAINS: MILK, SOY, WHEAT

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
339calories
in 255 g
NutrientAmountDaily value
Protein14 g—
Carbohydrate39 g14%
Fat13 g17%
Fiber5.1 g18%
Total sugars6 g—
Sodium729 mg32%
Saturated fat4.5 g22%
Potassium469 mg10%
Calcium99 mg8%
Iron2.4 mg13%
Magnesium——
Vitamin C1.3 mg1%
Vitamin D0 µg0%
Estimated energy from macros
Protein 17%Carbs 47%Fat 36%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 8.3 g protein in 150.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Banquet Rigatoni and Italian Sausage with Meatballs, Frozen Meal, 9 oz.FDC 2754201Jan 2026100 g1335.5 g286 mg
Banquet Rigatoni and Italian Sausage with Meatballs, Frozen Meal, 9 oz.FDC 2741613Jul 2025100 g—5.5 g286 mg
Banquet Classic Rigatoni And Italian Sausage With Meatballs, 9 ozFDC 2703695Nov 2023100 g—5.5 g286 mg
Banquet Classic Rigatoni And Italian Sausage With Meatballs, 9 ozFDC 2692247Nov 2023100 g—5.5 g286 mg
BANQUET Classic Rigatoni And Italian Sausage With MeatballsFDC 346380Dec 2017100 g—5.5 g286 mg
BANQUET Classic Rigatoni And Italian Sausage With MeatballsFDC 754242Dec 2017100 g1335.5 g286 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 6 of 6 records.

All 18 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy133 kcal1008
Protein5.49 g1003
Total lipid (fat)5.1 g1004
Carbohydrate, by difference15.29 g1005
Fiber, total dietary2 g1079
Sugars, Total2.35 g2000
Calcium, Ca39 mg1087
Iron, Fe0.94 mg1089
Potassium, K184 mg1092
Sodium, Na286 mg1093
Vitamin C, total ascorbic acid0.5 mg1162
Vitamin A, RAE7 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated1.76 g1258
Fatty acids, total monounsaturated1.96 g1292
Fatty acids, total polyunsaturated1.18 g1293
Fatty acids, total trans0 g1257
Cholesterol14 mg1253