Seaweed, spirulina, raw
USDA SR Legacy · 769.2 g
34.9 g more than your starting foodCompare these foodsVegetables · Nutrition facts
Boiled Beans, Snap, Yellow, Frozen, Drained, without Salt
28 calories and 1.5 g of protein per 100 g. Reported fiber: 3 g.
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Beans, snap, yellow, frozen, cooked, boiled, drained, without salt
- Source category
- Vegetables and Vegetable Products
- Nutrition basis
- Per 100 g
- Source record
- USDA FDC 169326
- Publication date
- Apr 2019
On a 100 g basis, this record has more protein than 34% of 1,428 other complete vegetables profiles.
Compare with another foodThe source matters
SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this datasetYour portion, your numbers
38calories
in 135 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 2 g | — |
| Carbohydrate | 8.7 g | 3% |
| Fat | 0.2 g | 0% |
| Fiber | 4.1 g | 14% |
| Total sugars | 2.5 g | — |
| Sodium | 12 mg | 1% |
| Saturated fat | 0.1 g | 0% |
| Potassium | 170 mg | 4% |
| Calcium | 66 mg | 5% |
| Iron | 1.19 mg | 7% |
| Magnesium | 32 mg | 8% |
| Vitamin C | 5.5 mg | 6% |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 18%Carbs 78%Fat 5%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Same broad food category
This food: 10.6 g protein in 714.3 g. Choices below have more on this basis.
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USDA SR Legacy · 909.1 g
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USDA SR Legacy · 69 g
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USDA SR Legacy · 666.7 g
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USDA SR Legacy · 869.6 g
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All 91 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 91.42 g | 1051 |
| Energy | 28 kcal | 1008 |
| Energy | 117 kj | 1062 |
| Protein | 1.49 g | 1003 |
| Total lipid (fat) | 0.17 g | 1004 |
| Ash | 0.47 g | 1007 |
| Carbohydrate, by difference | 6.45 g | 1005 |
| Fiber, total dietary | 3 g | 1079 |
| Sugars, Total | 1.88 g | 2000 |
| Calcium, Ca | 49 mg | 1087 |
| Iron, Fe | 0.88 mg | 1089 |
| Magnesium, Mg | 24 mg | 1090 |
| Phosphorus, P | 31 mg | 1091 |
| Potassium, K | 126 mg | 1092 |
| Sodium, Na | 9 mg | 1093 |
| Zinc, Zn | 0.48 mg | 1095 |
| Copper, Cu | 0.061 mg | 1098 |
| Manganese, Mn | 0.323 mg | 1101 |
| Selenium, Se | 0.4 µg | 1103 |
| Vitamin C, total ascorbic acid | 4.1 mg | 1162 |
| Thiamin | 0.035 mg | 1165 |
| Riboflavin | 0.09 mg | 1166 |
| Niacin | 0.383 mg | 1167 |
| Pantothenic acid | 0.049 mg | 1170 |
| Vitamin B-6 | 0.06 mg | 1175 |
| Folate, total | 23 µg | 1177 |
| Folic acid | 0 µg | 1186 |
| Folate, food | 23 µg | 1187 |
| Folate, DFE | 23 µg | 1190 |
| Choline, total | 13.5 mg | 1180 |
| Betaine | 0.1 mg | 1198 |
| Vitamin B-12 | 0 µg | 1178 |
| Vitamin B-12, added | 0 µg | 1246 |
| Vitamin A, RAE | 6 µg | 1106 |
| Retinol | 0 µg | 1105 |
| Carotene, beta | 60 µg | 1107 |
| Carotene, alpha | 15 µg | 1108 |
| Cryptoxanthin, beta | 0 µg | 1120 |
| Vitamin A, IU | 112 iu | 1104 |
| Lycopene | 0 µg | 1122 |
| Lutein + zeaxanthin | 564 µg | 1123 |
| Vitamin E (alpha-tocopherol) | 0.04 mg | 1109 |
| Vitamin E, added | 0 mg | 1242 |
| Vitamin D (D2 + D3), International Units | 0 iu | 1110 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Vitamin K (phylloquinone) | 38.1 µg | 1185 |
| Fatty acids, total saturated | 0.044 g | 1258 |
| SFA 4:0 | 0 g | 1259 |
| SFA 6:0 | 0 g | 1260 |
| SFA 8:0 | 0 g | 1261 |
| SFA 10:0 | 0 g | 1262 |
| SFA 12:0 | 0 g | 1263 |
| SFA 14:0 | 0 g | 1264 |
| SFA 16:0 | 0.035 g | 1265 |
| SFA 18:0 | 0.006 g | 1266 |
| Fatty acids, total monounsaturated | 0.008 g | 1292 |
| MUFA 16:1 | 0 g | 1275 |
| MUFA 18:1 | 0.007 g | 1268 |
| MUFA 20:1 | 0 g | 1277 |
| MUFA 22:1 | 0 g | 1279 |
| Fatty acids, total polyunsaturated | 0.083 g | 1293 |
| PUFA 18:2 | 0.036 g | 1269 |
| PUFA 18:3 | 0.047 g | 1270 |
| PUFA 18:4 | 0 g | 1276 |
| PUFA 20:4 | 0 g | 1271 |
| PUFA 20:5 n-3 (EPA) | 0 g | 1278 |
| PUFA 22:5 n-3 (DPA) | 0 g | 1280 |
| PUFA 22:6 n-3 (DHA) | 0 g | 1272 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
| Tryptophan | 0.016 g | 1210 |
| Threonine | 0.065 g | 1211 |
| Isoleucine | 0.054 g | 1212 |
| Leucine | 0.091 g | 1213 |
| Lysine | 0.072 g | 1214 |
| Methionine | 0.018 g | 1215 |
| Cystine | 0.014 g | 1216 |
| Phenylalanine | 0.054 g | 1217 |
| Tyrosine | 0.034 g | 1218 |
| Valine | 0.073 g | 1219 |
| Arginine | 0.06 g | 1220 |
| Histidine | 0.028 g | 1221 |
| Alanine | 0.068 g | 1222 |
| Aspartic acid | 0.208 g | 1223 |
| Glutamic acid | 0.153 g | 1224 |
| Glycine | 0.053 g | 1225 |
| Proline | 0.055 g | 1226 |
| Serine | 0.081 g | 1227 |
| Alcohol, ethyl | 0 g | 1018 |
| Caffeine | 0 mg | 1057 |
| Theobromine | 0 mg | 1058 |
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