Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
42.3 g more than your starting foodCompare these foods389 calories and 10.1 g of protein per 100 g. Reported fiber: 0.8 g.
Double Sausage & Cheese Biscuit Sandwich
On a 100 g basis, this record has more protein than 5% of 3,770 other complete meat & poultry profiles.
Compare with another foodBISCUIT: Water, enriched bleached wheat flour (contains bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), palm oil, dextrose, contains 2% or less of: beta carotene (color), buttermilk blend (sweet whey, calcium sulfate, buttermilk, adipic acid), calcium propionate (preservative), modified cellulose, natural butter flavor, salt, sodium aluminum phosphate acidic, sodium bicarbonate, soy lecithin. FULLY COOKED SAUSAGE PATTY: Pork, contains 2% or less of: chili pepper, corn syrup solids, dextrose, natural flavors, salt, spices, vinegar powder, whey protein concentrate. PASTEURIZED PROCESS AMERICAN CHEESE: Milk, water, cream, contains 2% or less of cheese culture, citric acid, color added, enzymes, potassium citrate, salt, sodium citrate, sorbic acid (preservative), soy lecithin, tetrasodium pyrophosphate].
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 10.1 g | — |
| Carbohydrate | 25.1 g | 9% |
| Fat | 27.6 g | 35% |
| Fiber | 0.8 g | 3% |
| Total sugars | 3.1 g | — |
| Sodium | 849 mg | 37% |
| Saturated fat | 12.3 g | 61% |
| Potassium | 236 mg | 5% |
| Calcium | 113 mg | 9% |
| Iron | 1.79 mg | 10% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 5.2 g protein in 51.4 g. Choices below have more on this basis.
Tyson · 206.8 g
42.3 g more than your starting foodCompare these foodsTyson · 237.2 g
42.2 g more than your starting foodCompare these foodsTyson · 217.5 g
42.2 g more than your starting foodCompare these foodsNature Raised · 206.2 g
42.2 g more than your starting foodCompare these foodsShady Brook Farms · 186.9 g
41.5 g more than your starting foodCompare these foodsHoneysuckle White · 186.9 g
41.5 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Double Sausage & Cheese Biscuit SandwichFDC 2751545 | Dec 2025 | 100 g | 389 | 10.1 g | 849 mg |
| Double Sausage & Cheese Biscuit SandwichFDC 2742388 | Aug 2025 | 100 g | 360 | 10.2 g | 890 mg |
| Double Sausage & Cheese Biscuit SandwichFDC 2737510 | Jun 2025 | 100 g | 362 | 10 g | 890 mg |
| Double Sausage & Cheese Biscuit SandwichFDC 2717709 | Oct 2024 | 100 g | 360 | 10.2 g | 890 mg |
| Double Sausage & Cheese Biscuit SandwichFDC 2700108 | Feb 2024 | 100 g | 360 | 10.2 g | 890 mg |
| Double Sausage & Cheese Biscuit SandwichFDC 2683679 | Jan 2024 | 100 g | 360 | 10.2 g | 890 mg |
| Double Sausage & Cheese BiscuitFDC 2681738 | Dec 2023 | 100 g | 360 | 10.2 g | 890 mg |
| Double Sausage & Cheese BiscuitFDC 2610456 | Jun 2023 | 100 g | 360 | 10.2 g | 890 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 11 records.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 389.17 kcal | 1008 |
| Protein | 10.08 g | 1003 |
| Total lipid (fat) | 27.61 g | 1004 |
| Carbohydrate, by difference | 25.09 g | 1005 |
| Fiber, total dietary | 0.83 g | 1079 |
| Sugars, Total | 3.07 g | 2000 |
| Sugars, added | 1.53 g | 1235 |
| Calcium, Ca | 113.24 mg | 1087 |
| Iron, Fe | 1.79 mg | 1089 |
| Potassium, K | 236.06 mg | 1092 |
| Sodium, Na | 849.1 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 12.25 g | 1258 |
| Fatty acids, total trans | 0.34 g | 1257 |
| Cholesterol | 44.76 mg | 1253 |
Other meat & poultry labels from this brand. Check the source dates and serving sizes.