Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
37.7 g more than your starting foodCompare these foodsMeat & poultry · Nutrition facts
Bonici Fully Cooked Oven Roasted Italian Style Pork and Beef Meatballs, 1 oz
296 calories and 14.5 g of protein per 100 g. Reported fiber: 1.7 g.
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Bonici Fully Cooked Oven Roasted Italian Style Pork and Beef Meatballs, 1 oz
- Source category
- Meat/Poultry/Other Animals - Prepared/Processed
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00031400054393
- Source record
- USDA FDC 2743940
- Publication date
- Sep 2025
- Manufacturer serving
- 100 grm · 100 GRAM
On a 100 g basis, this record has more protein than 18% of 3,770 other complete meat & poultry profiles.
Compare with another foodWhat’s in it?
Pork and beef, water, textured vegetable protein (soy flour, caramel color), bread crumbs (wheat flour, dextrose, salt, yeast, soybean oil), seasoning (salt, dehydrated onion, dehydrated celery, garlic powder, spices, soybean oil ), soy protein concentrate, tomato puree (tomatoes, citric acid), potassium phosphates, natural flavor. Set in vegetable oil.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
296calories
in 100 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 14.5 g | — |
| Carbohydrate | 5.4 g | 2% |
| Fat | 24 g | 31% |
| Fiber | 1.7 g | 6% |
| Total sugars | 1.5 g | — |
| Sodium | 366 mg | 16% |
| Saturated fat | 9.2 g | 46% |
| Potassium | 599 mg | 13% |
| Calcium | 43 mg | 3% |
| Iron | 1.56 mg | 9% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0.1 µg | 1% |
Estimated energy from macros
Protein 20%Carbs 7%Fat 73%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
Explore a different choice
Explore meat & poultryWhat else fits your plate?
Same broad food category
This food: 9.8 g protein in 67.7 g. Choices below have more on this basis.
Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)
Tyson · 237.2 g
37.6 g more than your starting foodCompare these foodsTyson All-Natural* Uncooked Unbreaded Chicken Tenderloins
Tyson · 217.5 g
37.6 g more than your starting foodCompare these foodsNatureRaised Farms Boneless Skinless Chicken Breast Tenderloins, 15 lb.
Nature Raised · 206.2 g
37.6 g more than your starting foodCompare these foods99% Fat Free Ground Turkey Breast Tray, Fresh, 1 lb.
Shady Brook Farms · 186.9 g
36.9 g more than your starting foodCompare these foods99% Fat Free Turkey Breast Roast
Honeysuckle White · 186.9 g
36.9 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Bonici Fully Cooked Oven Roasted Italian Style Pork and Beef Meatballs, 1 ozFDC 2743940 | Aug 2025 | 100 g | 296 | 14.5 g | 366 mg |
| Bonici Fully Cooked Oven Roasted Italian Style Pork and Beef Meatballs, 1 ozFDC 2739502 | May 2025 | 100 g | 294 | 14.1 g | 365 mg |
| Bonici Fully Cooked Oven Roasted Italian Style Pork and Beef Meatballs, 1 ozFDC 2723007 | Jan 2025 | 100 g | 296 | 14.5 g | 366 mg |
| Bonici Fully Cooked Oven Roasted Italian Style Pork and Beef Meatballs, 1 ozFDC 2703666 | Jul 2024 | 100 g | 296 | 14.5 g | 366 mg |
| Bonici Fully Cooked Oven Roasted Italian Style Pork and Beef Meatballs, 1 ozFDC 2692191 | Mar 2024 | 100 g | 296 | 14.5 g | 366 mg |
| Bonici Fully Cooked Oven Roasted Italian Style Pork and Beef Meatballs, 1 ozFDC 2662880 | Oct 2023 | 100 g | 296 | 14.5 g | 366 mg |
| Bonici Fully Cooked Oven Roasted Italian Style Pork and Beef Meatballs, 1 ozFDC 2651204 | Sep 2023 | 100 g | 303 | 16.5 g | 520 mg |
| Bonici Fully Cooked Oven Roasted Italian Style Pork and Beef Meatballs, 1 ozFDC 2610321 | Mar 2023 | 100 g | 303 | 16.5 g | 520 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.
All 15 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 295.6 kcal | 1008 |
| Protein | 14.46 g | 1003 |
| Total lipid (fat) | 24 g | 1004 |
| Carbohydrate, by difference | 5.44 g | 1005 |
| Fiber, total dietary | 1.66 g | 1079 |
| Sugars, Total | 1.48 g | 2000 |
| Sugars, added | 0.07 g | 1235 |
| Calcium, Ca | 43.14 mg | 1087 |
| Iron, Fe | 1.56 mg | 1089 |
| Potassium, K | 599.43 mg | 1092 |
| Sodium, Na | 365.8 mg | 1093 |
| Vitamin D (D2 + D3) | 0.1 µg | 1114 |
| Fatty acids, total saturated | 9.23 g | 1258 |
| Fatty acids, total trans | 0.73 g | 1257 |
| Cholesterol | 58.13 mg | 1253 |
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