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Oils, sauces & seasonings · Nutrition facts

Butter, without Salt

717 calories and 0.9 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Butter, without salt

Source category
Dairy and Egg Products
Nutrition basis
Per 100 g
Source record
USDA FDC 173430
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 59% of 900 other complete oils, sauces & seasonings profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
1,628calories
in 227 g
NutrientAmountDaily value
Protein1.9 g—
Carbohydrate0.1 g0%
Fat184.1 g236%
Fiber0 g0%
Total sugars0.1 g—
Sodium25 mg1%
Saturated fat114.6 g573%
Potassium54 mg1%
Calcium54 mg4%
Iron0.05 mg0%
Magnesium5 mg1%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 0%Carbs 0%Fat 100%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 0.2 g protein in 27.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g16.17 g15.8 g16.61 g7
Calcium, CaPer 100 g24 mg19 mg30 mg17
Iron, FePer 100 g0.02 mg0 mg0.15 mg18
Magnesium, MgPer 100 g2 mg1 mg2 mg18
Phosphorus, PPer 100 g24 mg19 mg27 mg17
Potassium, KPer 100 g24 mg17 mg28 mg18
Zinc, ZnPer 100 g0.09 mg0.05 mg0.26 mg18
Fluoride, FPer 100 g2.8 ug1.5 ug3.8 ug19

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 111 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water16.17 g1051
Energy717 kcal1008
Energy2,999 kj1062
Protein0.85 g1003
Total lipid (fat)81.11 g1004
Ash0.09 g1007
Carbohydrate, by difference0.06 g1005
Fiber, total dietary0 g1079
Sugars, Total0.06 g2000
Calcium, Ca24 mg1087
Iron, Fe0.02 mg1089
Magnesium, Mg2 mg1090
Phosphorus, P24 mg1091
Potassium, K24 mg1092
Sodium, Na11 mg1093
Zinc, Zn0.09 mg1095
Copper, Cu0.016 mg1098
Manganese, Mn0.004 mg1101
Selenium, Se1 µg1103
Fluoride, F2.8 µg1099
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.005 mg1165
Riboflavin0.034 mg1166
Niacin0.042 mg1167
Pantothenic acid0.11 mg1170
Vitamin B-60.003 mg1175
Folate, total3 µg1177
Folic acid0 µg1186
Folate, food3 µg1187
Folate, DFE3 µg1190
Choline, total18.8 mg1180
Vitamin B-120.17 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE684 µg1106
Retinol671 µg1105
Carotene, beta158 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU2,499 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)2.32 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0 mg1125
Tocopherol, gamma0 mg1126
Tocopherol, delta0 mg1127
Tocotrienol, alpha0 mg1128
Tocotrienol, beta0 mg1129
Tocotrienol, gamma0 mg1130
Tocotrienol, delta0 mg1131
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin D2 (ergocalciferol)0 µg1111
Vitamin D3 (cholecalciferol)0 µg1112
Vitamin K (phylloquinone)7 µg1185
Fatty acids, total saturated50.489 g1258
SFA 4:03.226 g1259
SFA 6:02.007 g1260
SFA 8:01.19 g1261
SFA 10:02.529 g1262
SFA 12:02.587 g1263
SFA 14:07.436 g1264
SFA 16:021.697 g1265
SFA 17:00.56 g1300
SFA 18:09.999 g1266
SFA 20:00.138 g1267
Fatty acids, total monounsaturated23.43 g1292
MUFA 16:11.82 g1275
MUFA 16:1 c0.961 g1314
MUFA 18:120.4 g1268
MUFA 18:1 c16.978 g1315
MUFA 20:10.1 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated3.01 g1293
PUFA 18:21.83 g1269
PUFA 18:2 n-6 c,c2.166 g1316
PUFA 18:2 CLAs0.267 g1311
PUFA 18:2 i0.296 g1307
PUFA 18:31.18 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.315 g1404
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
TFA 18:1 t2.982 g1304
Cholesterol215 mg1253
Stigmasterol0 mg1285
Campesterol0 mg1286
Beta-sitosterol4 mg1288
Tryptophan0.012 g1210
Threonine0.038 g1211
Isoleucine0.051 g1212
Leucine0.083 g1213
Lysine0.067 g1214
Methionine0.021 g1215
Cystine0.008 g1216
Phenylalanine0.041 g1217
Tyrosine0.041 g1218
Valine0.057 g1219
Arginine0.031 g1220
Histidine0.023 g1221
Alanine0.029 g1222
Aspartic acid0.064 g1223
Glutamic acid0.178 g1224
Glycine0.018 g1225
Proline0.082 g1226
Serine0.046 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058

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Butter, Whipped, with SaltUSDA SR Legacy · Apr 2019