Meat & poultry · Nutrition facts

Butterball All Natural Sliced Turkey Breast

105 calories and 21.1 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Feb 2026Butterball

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All Natural Sliced Turkey Breast

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
90022655892000
Source record
USDA FDC 2754612
Publication date
Mar 2026
Manufacturer serving
95 grm · 3.35oz

On a 100 g basis, this record has more protein than 54% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Turkey Breast, Turkey Broth, Contains 2% Or Less Of: Salt, Carrageenan, Vinegar, Sugar, Yeast Extract, Citrus Extract.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
100calories
in 95 g
NutrientAmountDaily value
Protein20 g—
Carbohydrate1 g0%
Fat2 g3%
Fiber0 g0%
Total sugars1 g—
Sodium480 mg21%
Saturated fat0 g0%
Potassium762 mg16%
Calcium0 mg0%
Iron0.72 mg4%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 78%Carbs 4%Fat 18%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 40.1 g protein in 190.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
All Natural Sliced Turkey BreastFDC 2754612Feb 2026100 g10521.1 g505 mg
All Natural Sliced Turkey BreastFDC 2742570Aug 2025100 g10521.1 g505 mg
All Natural Sliced Turkey BreastFDC 2690089Apr 2024100 g10521.1 g505 mg
All Natural Sliced Turkey BreastFDC 2683847Dec 2023100 g10521.1 g505 mg
All Natural Sliced Turkey BreastFDC 2681800Dec 2023100 g10521.1 g505 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 5 of 5 records.

All 21 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy105 kcal1008
Protein21.05 g1003
Total lipid (fat)2.11 g1004
Carbohydrate, by difference1.05 g1005
Fiber, total dietary0 g1079
Fiber, soluble0 g1082
Sugars, Total1.05 g2000
Sugars, added1.1 g1235
Calcium, Ca0 mg1087
Iron, Fe0.76 mg1089
Potassium, K802 mg1092
Sodium, Na505 mg1093
Vitamin C, total ascorbic acid0 mg1162
Biotin0 µg1176
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total monounsaturated0 g1292
Fatty acids, total polyunsaturated0 g1293
Fatty acids, total trans0 g1257
Cholesterol53 mg1253