Campbell's Condensed Beef Consomme Soup, 10.5 oz Can
Campbell's · 1,000 ml
35.3 g more than your starting foodCompare these foodsSoup · Nutrition facts
Campbell Signature Frozen Campbell's Culinary Reserve Frozen Ready to Eat Reduced Sodium Tomato Basil Soup, 4 Pound Pouches, 4-Pack
33 calories and 0.8 g of protein per 100 ml. Reported fiber: 0.8 g.
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Campbell's Culinary Reserve Frozen Ready to Eat Reduced Sodium Tomato Basil Soup, 4 Pound Pouches, 4-Pack
- Source category
- Prepared Soups
- Nutrition basis
- Per 100 ml
- Barcode / GTIN
- 00051000274441
- Source record
- USDA FDC 2695986
- Publication date
- Jul 2024
- Manufacturer serving
- 240 mlt · Amount per serving
On a 100 ml basis, this record has more protein than 10% of 289 other complete soup profiles.
Compare with another foodWhat’s in it?
INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), WATER, DICED TOMATOES IN TOMATO JUICE, CREAM, CONTAINS LESS THAN 2% OF: SUGAR, ONIONS, MODIFIED FOOD STARCH, BASIL, YEAST EXTRACT, SALT, ROASTED GARLIC, SMOKED PAPRIKA, SPICE, FLAVORING. CONTAINS: MILK
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
79calories
in 240 ml| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 2 g | — |
| Carbohydrate | 13.7 g | 5% |
| Fat | 1.5 g | 2% |
| Fiber | 1.9 g | 7% |
| Total sugars | 8.8 g | — |
| Sodium | 382 mg | 17% |
| Saturated fat | 1 g | 5% |
| Potassium | 442 mg | 9% |
| Calcium | 48 mg | 4% |
| Iron | 0.89 mg | 5% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 10%Carbs 72%Fat 17%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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10.5 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
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Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.
All 17 reported nutrient values Per 100 ml
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 33 kcal | 1008 |
| Protein | 0.82 g | 1003 |
| Total lipid (fat) | 0.61 g | 1004 |
| Carbohydrate, by difference | 5.71 g | 1005 |
| Fiber, total dietary | 0.8 g | 1079 |
| Sugars, Total | 3.67 g | 2000 |
| Sugars, added | 1.2 g | 1235 |
| Calcium, Ca | 20 mg | 1087 |
| Iron, Fe | 0.37 mg | 1089 |
| Potassium, K | 184 mg | 1092 |
| Sodium, Na | 159 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 0.41 g | 1258 |
| Fatty acids, total monounsaturated | 0 g | 1292 |
| Fatty acids, total polyunsaturated | 0 g | 1293 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
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