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Sweets & desserts · Nutrition facts

Candies, Dark Chocolate Coated Coffee Beans

540 calories and 7.5 g of protein per 100 g. Reported fiber: 7.5 g.

USDA SR LegacyPublished Apr 2019

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Candies, dark chocolate coated coffee beans

Source category
Sweets
Nutrition basis
Per 100 g
Source record
USDA FDC 169634
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 78% of 2,097 other complete sweets & desserts profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
216calories
in 40 g
NutrientAmountDaily value
Protein3 g—
Carbohydrate24 g9%
Fat12 g15%
Fiber3 g11%
Total sugars17 g—
Sodium10 mg0%
Saturated fat6 g30%
Potassium137 mg3%
Calcium40 mg3%
Iron1.08 mg6%
Magnesium43 mg10%
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 6%Carbs 44%Fat 50%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 2.8 g protein in 37 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 72 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water1.47 g1051
Energy540 kcal1008
Energy2,259 kj1062
Protein7.5 g1003
Total lipid (fat)30 g1004
Ash1.08 g1007
Carbohydrate, by difference59.95 g1005
Fiber, total dietary7.5 g1079
Sugars, Total42.5 g2000
Calcium, Ca100 mg1087
Iron, Fe2.7 mg1089
Magnesium, Mg107 mg1090
Phosphorus, P135 mg1091
Potassium, K342 mg1092
Sodium, Na25 mg1093
Zinc, Zn1.32 mg1095
Copper, Cu0.563 mg1098
Manganese, Mn0.558 mg1101
Selenium, Se2.8 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.018 mg1165
Riboflavin0.266 mg1166
Niacin0.578 mg1167
Pantothenic acid0.108 mg1170
Vitamin B-60.038 mg1175
Folate, total3 µg1177
Folic acid0 µg1186
Folate, food3 µg1187
Folate, DFE3 µg1190
Vitamin B-120 µg1178
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU0 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin16 µg1123
Vitamin E (alpha-tocopherol)0.23 mg1109
Vitamin K (phylloquinone)5.9 µg1185
Fatty acids, total saturated15 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00.022 g1264
SFA 15:00 g1299
SFA 16:06.552 g1265
SFA 17:00 g1300
SFA 18:08.407 g1266
SFA 20:00.012 g1267
SFA 22:00 g1273
SFA 24:00 g1301
Fatty acids, total monounsaturated0 g1292
MUFA 14:10 g1274
MUFA 16:10 g1275
MUFA 18:10 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0 g1293
PUFA 18:20 g1269
PUFA 18:30 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol13 mg1253
Alcohol, ethyl0 g1018
Caffeine839 mg1057
Theobromine368 mg1058

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