Sweets & desserts · Nutrition facts

Cookies, Gingersnaps

416 calories and 5.6 g of protein per 100 g. Reported fiber: 2.2 g.

USDA SR LegacyPublished Apr 2019

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Cookies, gingersnaps

Source category
Baked Products
Nutrition basis
Per 100 g
Source record
USDA FDC 174956
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 59% of 2,097 other complete sweets & desserts profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
118calories
in 28.4 g
NutrientAmountDaily value
Protein1.6 g—
Carbohydrate21.8 g8%
Fat2.8 g4%
Fiber0.6 g2%
Total sugars5.6 g—
Sodium157 mg7%
Saturated fat0.7 g3%
Potassium98 mg2%
Calcium22 mg2%
Iron1.81 mg10%
Magnesium14 mg3%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 5%Carbs 74%Fat 21%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 2.7 g protein in 48.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 89 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water5.3 g1051
Energy416 kcal1008
Energy1,741 kj1062
Protein5.6 g1003
Total lipid (fat)9.8 g1004
Ash2.4 g1007
Carbohydrate, by difference76.9 g1005
Fiber, total dietary2.2 g1079
Sugars, Total19.92 g2000
Calcium, Ca77 mg1087
Iron, Fe6.4 mg1089
Magnesium, Mg49 mg1090
Phosphorus, P83 mg1091
Potassium, K346 mg1092
Sodium, Na555 mg1093
Zinc, Zn0.55 mg1095
Copper, Cu0.305 mg1098
Manganese, Mn1.555 mg1101
Selenium, Se5.1 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.2 mg1165
Riboflavin0.293 mg1166
Niacin3.235 mg1167
Pantothenic acid0.38 mg1170
Vitamin B-60.098 mg1175
Folate, total87 µg1177
Folic acid82 µg1186
Folate, food6 µg1187
Folate, DFE145 µg1190
Choline, total8.8 mg1180
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta1 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU2 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin2 µg1123
Vitamin E (alpha-tocopherol)0.97 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)2.5 µg1185
Fatty acids, total saturated2.451 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00.001 g1261
SFA 10:00.002 g1262
SFA 12:00.004 g1263
SFA 14:00.048 g1264
SFA 16:01.279 g1265
SFA 18:01.111 g1266
Fatty acids, total monounsaturated5.365 g1292
MUFA 16:10.002 g1275
MUFA 18:15.363 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated1.372 g1293
PUFA 18:21.298 g1269
PUFA 18:30.073 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol0 mg1253
Tryptophan0.08 g1210
Threonine0.155 g1211
Isoleucine0.212 g1212
Leucine0.38 g1213
Lysine0.195 g1214
Methionine0.094 g1215
Cystine0.12 g1216
Phenylalanine0.263 g1217
Tyrosine0.159 g1218
Valine0.248 g1219
Arginine0.213 g1220
Histidine0.114 g1221
Alanine0.169 g1222
Aspartic acid0.248 g1223
Glutamic acid1.825 g1224
Glycine0.189 g1225
Proline0.614 g1226
Serine0.292 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058