Fruit · Nutrition facts

Cranberries, Wild, Bush

55 calories and 1.1 g of protein per 100 g. Reported fiber: 6.7 g.

USDA SR LegacyPublished Apr 2019

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Cranberries, wild, bush, raw (Alaska Native)

Source category
American Indian/Alaska Native Foods
Nutrition basis
Per 100 g
Source record
USDA FDC 169804
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 54% of 549 other complete fruit profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
55calories
in 100 g
NutrientAmountDaily value
Protein1.1 g—
Carbohydrate12.3 g4%
Fat0.2 g0%
Fiber6.7 g24%
Total sugars——
Sodium26 mg1%
Saturated fat——
Potassium140 mg3%
Calcium20 mg2%
Iron1 mg6%
Magnesium——
Vitamin C15 mg17%
Vitamin D——
Estimated energy from macros
Protein 8%Carbs 89%Fat 3%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 4 g protein in 363.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 18 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water86 g1051
Energy55 kcal1008
Energy232 kj1062
Protein1.1 g1003
Total lipid (fat)0.2 g1004
Ash0.4 g1007
Carbohydrate, by difference12.3 g1005
Fiber, total dietary6.7 g1079
Calcium, Ca20 mg1087
Iron, Fe1 mg1089
Phosphorus, P15 mg1091
Potassium, K140 mg1092
Sodium, Na26 mg1093
Vitamin C, total ascorbic acid15 mg1162
Thiamin0 mg1165
Riboflavin0.01 mg1166
Niacin0.9 mg1167
Vitamin A, IU1,060 iu1104