Fruit · Nutrition facts

Cranberry Sauce, Jellied, Canned

160 calories and 1.1 g of protein per 100 g. Reported fiber: 1 g.

USDA SR LegacyPublished Apr 2019

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Cranberry sauce, jellied, canned, OCEAN SPRAY

Source category
Fruits and Fruit Juices
Nutrition basis
Per 100 g
Source record
USDA FDC 167804
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 52% of 549 other complete fruit profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
112calories
in 70 g
NutrientAmountDaily value
Protein0.7 g—
Carbohydrate28.4 g10%
Fat0 g0%
Fiber0.7 g3%
Total sugars22.5 g—
Sodium4 mg0%
Saturated fat0 g0%
Potassium24 mg1%
Calcium2 mg0%
Iron0.43 mg2%
Magnesium1 mg0%
Vitamin C0.7 mg1%
Vitamin D——
Estimated energy from macros
Protein 3%Carbs 97%Fat 0%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 1.3 g protein in 125 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 33 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water58.2 g1051
Energy160 kcal1008
Energy669 kj1062
Protein1.05 g1003
Total lipid (fat)0.04 g1004
Ash0.1 g1007
Carbohydrate, by difference40.61 g1005
Fiber, total dietary1 g1079
Sugars, Total32.2 g2000
Sucrose0.1 g1010
Glucose17.8 g1011
Fructose9.8 g1012
Lactose0 g1013
Maltose4.5 g1014
Galactose0 g1075
Calcium, Ca3 mg1087
Iron, Fe0.62 mg1089
Magnesium, Mg2 mg1090
Phosphorus, P4 mg1091
Potassium, K34 mg1092
Sodium, Na5 mg1093
Zinc, Zn0.03 mg1095
Copper, Cu0.035 mg1098
Manganese, Mn0.085 mg1101
Vitamin C, total ascorbic acid1 mg1162
Vitamin A, RAE2 µg1106
Carotene, beta20 µg1107
Vitamin A, IU33 iu1104
Fatty acids, total saturated0.007 g1258
Fatty acids, total monounsaturated0.007 g1292
Fatty acids, total polyunsaturated0.028 g1293
Fatty acids, total trans0 g1257
Cholesterol0 mg1253