Yogurt · Nutrition facts

Go-Gurt Simply Vanilla and Raspberry Variety Pack Low Fat Yogurt 8 Count

82 calories and 4.1 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Jul 2025Go-Gurt

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Go-Gurt Simply Vanilla and Raspberry Variety Pack Low Fat Yogurt 8 Count

Source category
Yogurt/Yogurt Substitutes
Nutrition basis
Per 100 g
Barcode / GTIN
00070470223674
Source record
USDA FDC 2740453
Publication date
Aug 2025
Manufacturer serving
170 grm · 3 tubes

On a 100 g basis, this record has more protein than 54% of 437 other complete yogurt profiles.

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What’s in it?

Vanilla Ingredients: Cultured Grade A Low Fat Milk, Sugar, Modified Corn Starch. Contains 1% or less of: Kosher Gelatin, Tricalcium Phosphate, Potassium Sorbate Added to Maintain Freshness, Natural Flavor, Vitamin A Acetate, Vitamin D3.Raspberry Ingredients: Cultured Grade A Low Fat Milk, Sugar, Modified Corn Starch. Contains 1% or less of: Kosher Gelatin, Tricalcium Phosphate, Potassium Sorbate Added to Maintain Freshness, Natural Flavor, Vitamin A Acetate, Vitamin D3.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
139calories
in 170 g
NutrientAmountDaily value
Protein7 g—
Carbohydrate24 g9%
Fat2 g3%
Fiber0 g0%
Total sugars16 g—
Sodium90 mg4%
Saturated fat1 g5%
Potassium291 mg6%
Calcium350 mg27%
Iron0 mg0%
Magnesium——
Vitamin C——
Vitamin D3.4 µg17%
Estimated energy from macros
Protein 20%Carbs 68%Fat 13%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

Explore yogurt
Same broad food category

This food: 10 g protein in 243.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 4 of 4 records.

All 16 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy82 kcal1008
Protein4.12 g1003
Total lipid (fat)1.18 g1004
Carbohydrate, by difference14.12 g1005
Fiber, total dietary0 g1079
Sugars, Total9.41 g2000
Sugars, added5.9 g1235
Calcium, Ca206 mg1087
Iron, Fe0 mg1089
Potassium, K171 mg1092
Sodium, Na53 mg1093
Vitamin A, RAE112 µg1106
Vitamin D (D2 + D3)2 µg1114
Fatty acids, total saturated0.59 g1258
Fatty acids, total trans0 g1257
Cholesterol3 mg1253