Yogurt · Nutrition facts

Siggis Icelandic Skyr Nonfat Yogurt, Plain, 5.3 oz

60 calories and 10.7 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Sep 2025siggi's

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siggis Icelandic Skyr Nonfat Yogurt, Plain, 5.3 oz

Source category
Yogurt/Yogurt Substitutes
Nutrition basis
Per 100 g
Barcode / GTIN
00898248001008
Source record
USDA FDC 2744861
Publication date
Nov 2025
Manufacturer serving
150 grm · 1 container

On a 100 g basis, this record has more protein than 93% of 437 other complete yogurt profiles.

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What’s in it?

Cultured Pasteurized Skim MilkLive Active Cultures: S. thermophilus, L. bulgaricus, Bifidobacterium, L. acidophilus, L. paracasei

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
90calories
in 150 g
NutrientAmountDaily value
Protein16 g—
Carbohydrate6 g2%
Fat0 g0%
Fiber0 g0%
Total sugars4 g—
Sodium56 mg2%
Saturated fat0 g0%
Potassium188 mg4%
Calcium131 mg10%
Iron0 mg0%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 73%Carbs 27%Fat 0%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 35.6 g protein in 333.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
siggis Icelandic Skyr Nonfat Yogurt, Plain, 5.3 ozFDC 2744861Sep 2025100 g6010.7 g37 mg
PLAIN ICELANDIC STYLE SKYR STRAINED NON-FAT YOGURT, PLAINFDC 2671230Oct 2021100 g6711.3 g37 mg
PLAIN ICELANDIC STYLE SKYR STRAINED NON-FAT YOGURT, PLAINFDC 2027628Sep 2020100 g6711.3 g37 mg
PLAIN ICELANDIC STYLE SKYR STRAINED NON-FAT YOGURT, PLAINFDC 1494387Sep 2020100 g6711.3 g37 mg
PLAIN ICELANDIC STYLE SKYR STRAINED NON-FAT YOGURT, PLAINFDC 1202339Sep 2020100 g—— g— mg
PLAIN ICELANDIC STYLE SKYR STRAINED NON-FAT YOGURT, PLAINFDC 391810Dec 2018100 g6711.3 g37 mg
0% Plain Skyr Yogurt, 5.3 ozFDC 2757182Not reported100 g9016 g55 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy60 kcal1008
Protein10.67 g1003
Total lipid (fat)0 g1004
Carbohydrate, by difference4 g1005
Fiber, total dietary0 g1079
Sugars, Total2.67 g2000
Sugars, added0 g1235
Calcium, Ca87 mg1087
Iron, Fe0 mg1089
Potassium, K125 mg1092
Sodium, Na37 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total trans0 g1257
Cholesterol7 mg1253