Yogurt · Nutrition facts

Go-Gurt Strawberry Banana and Raspberry Low Fat Yogurt 20 Count

88 calories and 3.5 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Feb 2026Go-Gurt

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Go-Gurt Strawberry Banana and Raspberry Low Fat Yogurt 20 Count

Source category
Yogurt/Yogurt Substitutes
Nutrition basis
Per 100 g
Barcode / GTIN
00070470187419
Source record
USDA FDC 2754407
Publication date
Mar 2026
Manufacturer serving
170 grm · 170.1

On a 100 g basis, this record has more protein than 36% of 437 other complete yogurt profiles.

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What’s in it?

Strawberry Banana Ingredients: Cultured Grade A Nonfat Milk, Sugar, Modified Food Starch. Contains 1% or less of: Kosher Gelatin, Tricalcium Phosphate, Corn Starch, Vegetable Juice (for color), Natural Flavor, Potassium Sorbate Added to Maintain Freshness, Vitamin A Acetate, Vitamin D3.Raspberry Ingredients: Cultured Grade A Nonfat Milk, Sugar, Modified Food Starch. Contains 1% or less of: Kosher Gelatin, Tricalcium Phosphate, Corn Starch, Vegetable and Fruit Juice (for color), Potassium Sorbate Added to Maintain Freshness, Natural Flavor, Vitamin A Acetate, Vitamin D3.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
150calories
in 170 g
NutrientAmountDaily value
Protein6 g—
Carbohydrate30 g11%
Fat0 g0%
Fiber0 g0%
Total sugars23 g—
Sodium75 mg3%
Saturated fat0 g0%
Potassium240 mg5%
Calcium440 mg34%
Iron0 mg0%
Magnesium——
Vitamin C——
Vitamin D3.4 µg17%
Estimated energy from macros
Protein 17%Carbs 83%Fat 0%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

Explore yogurt
Same broad food category

This food: 8 g protein in 227.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 11 records.

All 16 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy88 kcal1008
Protein3.53 g1003
Total lipid (fat)0 g1004
Carbohydrate, by difference17.65 g1005
Fiber, total dietary0 g1079
Sugars, Total13.53 g2000
Sugars, added10.6 g1235
Calcium, Ca259 mg1087
Iron, Fe0 mg1089
Potassium, K141 mg1092
Sodium, Na44 mg1093
Vitamin A, RAE59 µg1106
Vitamin D (D2 + D3)2 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total trans0 g1257
Cholesterol3 mg1253