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Meat & poultry · Nutrition facts

Hillshire Farm Cupping Pepperoni

456 calories and 20.2 g of protein per 100 g. Reported fiber: 0.6 g.

Manufacturer labelLabel updated Nov 2025Hillshire Farm

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Hillshire Farm Cupping Pepperoni

Source category
Meat/Poultry/Other Animals Sausages - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00044500002560
Source record
USDA FDC 2747091
Publication date
Dec 2025
Manufacturer serving
100 grm · 100 GRAM

On a 100 g basis, this record has more protein than 48% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Pork, beef, salt, contains 2% or less of: spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, citric acid.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
456calories
in 100 g
NutrientAmountDaily value
Protein20.2 g—
Carbohydrate2 g1%
Fat40.8 g52%
Fiber0.6 g2%
Total sugars1.1 g—
Sodium1,986 mg86%
Saturated fat14.3 g72%
Potassium351 mg7%
Calcium44 mg3%
Iron1.28 mg7%
Magnesium——
Vitamin C——
Vitamin D0.2 µg1%
Estimated energy from macros
Protein 18%Carbs 2%Fat 81%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 8.9 g protein in 43.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Hillshire Farm Cupping PepperoniFDC 2747091Nov 2025100 g45620.2 g1,986 mg
Hillshire Farm Cupping PepperoniFDC 2744079Aug 2025100 g45620.2 g1,986 mg
Hillshire Farm Cupping PepperoniFDC 2739664May 2025100 g44820.7 g2,000 mg
Hillshire Farm Cupping PepperoniFDC 2734143May 2025100 g45620.2 g1,986 mg
Hillshire Farm Cupping PepperoniFDC 2731416May 2025100 g44820.7 g2,000 mg
Hillshire Farm Cupping PepperoniFDC 2722426Jan 2025100 g45620.2 g1,986 mg
Hillshire Farm Cupping PepperoniFDC 2702790Mar 2024100 g45620.2 g1,986 mg
Hillshire Farm Cupping PepperoniFDC 2693734Mar 2024100 g45620.2 g1,986 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 10 records.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy455.57 kcal1008
Protein20.18 g1003
Total lipid (fat)40.77 g1004
Carbohydrate, by difference1.98 g1005
Fiber, total dietary0.56 g1079
Sugars, Total1.09 g2000
Sugars, added1.09 g1235
Calcium, Ca44.49 mg1087
Iron, Fe1.28 mg1089
Potassium, K350.98 mg1092
Sodium, Na1,985.81 mg1093
Vitamin D (D2 + D3)0.23 µg1114
Fatty acids, total saturated14.32 g1258
Fatty acids, total monounsaturated17.59 g1292
Fatty acids, total polyunsaturated3.79 g1293
Fatty acids, total trans0.59 g1257
Cholesterol94.75 mg1253

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