Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
41.3 g more than your starting foodCompare these foodsMeat & poultry · Nutrition facts
Jimmy Dean Butcher's Recipe Raw Pork Sausage Patties, 2.88 Inch, 2.0 oz
390 calories and 12 g of protein per 100 g. Reported fiber: 0 g.
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Jimmy Dean Butcher's Recipe Raw Pork Sausage Patties, 2.88 Inch, 2.0 oz
- Source category
- Meat/Poultry/Other Animals Sausages - Prepared/Processed
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 10077900221054
- Source record
- USDA FDC 2752932
- Publication date
- Feb 2026
- Manufacturer serving
- 100 grm · 100 GRAM
On a 100 g basis, this record has more protein than 9% of 3,770 other complete meat & poultry profiles.
Compare with another foodWhat’s in it?
Pork, Water, Contains 2% or less of: Salt, Spices, Sugar, Monosodium Glutamate, Citric Acid, BHA, BHT, Propyl Gallate.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
390calories
in 100 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 12 g | — |
| Carbohydrate | 0 g | 0% |
| Fat | 37 g | 47% |
| Fiber | 0 g | 0% |
| Total sugars | 0 g | — |
| Sodium | 500 mg | 22% |
| Saturated fat | 12 g | 60% |
| Potassium | 263 mg | 6% |
| Calcium | 37 mg | 3% |
| Iron | 0.66 mg | 4% |
| Magnesium | — | — |
| Vitamin C | 0.5 mg | 1% |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 13%Carbs 0%Fat 87%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
Explore a different choice
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Same broad food category
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Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)
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Tyson · 217.5 g
41.2 g more than your starting foodCompare these foodsNatureRaised Farms Boneless Skinless Chicken Breast Tenderloins, 15 lb.
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Shady Brook Farms · 186.9 g
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Honeysuckle White · 186.9 g
40.6 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Jimmy Dean Butcher's Recipe Raw Pork Sausage Patties, 2.88 Inch, 2.0 ozFDC 2752932 | Jan 2026 | 100 g | 390 | 12 g | 500 mg |
| Jimmy Dean Butcher's Recipe Raw Pork Sausage Patties, 2.88 Inch, 2.0 ozFDC 2742644 | Aug 2025 | 100 g | 390 | 12 g | 500 mg |
| Jimmy Dean Butcher's Recipe Raw Pork Sausage Patties, 2.88 Inch, 2.0 ozFDC 2737766 | May 2025 | 100 g | 386 | 12.3 g | 509 mg |
| Jimmy Dean Butcher's Recipe Raw Pork Sausage Patties, 2.88 Inch, 2.0 ozFDC 2724466 | Feb 2025 | 100 g | 390 | 12 g | 500 mg |
| Jimmy Dean Butcher's Recipe Raw Pork Sausage Patties, 2.88 Inch, 2.0 ozFDC 2700358 | Feb 2024 | 100 g | 390 | 12 g | 500 mg |
| Jimmy Dean Butcher's Recipe Raw Pork Sausage Patties, 2.88 Inch, 2.0 ozFDC 2683414 | Jan 2024 | 100 g | 390 | 12 g | 500 mg |
| Jimmy Dean Butcher's Recipe Raw Pork Sausage Patties, 2.88 Inch, 2.0 ozFDC 2681522 | Dec 2023 | 100 g | 390 | 12 g | 500 mg |
| Jimmy Dean Butcher's Recipe Raw Pork Sausage Patties, 2.88 Inch, 2.0 ozFDC 2610979 | May 2023 | 100 g | 390 | 12 g | 500 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.
All 17 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 390 kcal | 1008 |
| Protein | 12 g | 1003 |
| Total lipid (fat) | 37 g | 1004 |
| Carbohydrate, by difference | 0 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 0 g | 2000 |
| Sugars, added | 0.52 g | 1235 |
| Calcium, Ca | 36.69 mg | 1087 |
| Iron, Fe | 0.66 mg | 1089 |
| Potassium, K | 262.86 mg | 1092 |
| Sodium, Na | 500 mg | 1093 |
| Vitamin C, total ascorbic acid | 0.49 mg | 1162 |
| Vitamin A, RAE | 28.104 µg | 1106 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 12 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 74 mg | 1253 |
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