Jimmy Dean Sausage & Egg Maple Pancake Sandwich

Know what you’re comparing.

Sausage & Egg Maple Pancake Sandwich

Source category

Sandwiches/Filled Rolls/Wraps

Nutrition basis

Per 100 g

Barcode / GTIN

00077900118562

Source record

USDA FDC 2751509

Publication date

Jan 2026

Manufacturer serving

100 grm · 100 GRAM

On a 100 g basis, this record has more protein than 47% of 1,416 other complete meals & sides profiles.

What’s in it?

MAPLE PANCAKES: Unbleached enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, buttermilk, sugar, maple flavored bits [sugar, whole wheat flour, soybean oil, natural flavors (WONF), cellulose and yeast extract], canola and/or soybean oil, eggs, cultured wheat flour, leavening [sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate], salt, natural maple flavor WONF, calcium propionate, potassium sorbate, mono & diglycerides, soy lecithin. FULLY COOKED SAUSAGE PATTY: Pork, water, contains 2% or less of: caramel color, chili pepper, citric acid, dextrose, monosodium glutamate, natural flavors, potassium lactate, salt, sodium diacetate, sodium phosphates, spices. FULLY COOKED EGG PATTY: Whole eggs, nonfat milk, egg yolk, soybean oil, modified corn starch, potassium sorbate (preservative), salt, xanthan gum, natural and artificial butter flavor (soybean oil, butter, lipolyzed butter oil, and natural and artificial flavors), nisin preparation (preservative), citric acid.