Meat & poultry · Nutrition facts

Jimmy Dean Tender Promise Fully Cooked Pork Sausage Patties

440 calories and 19 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Dec 2025Jimmy Dean

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Jimmy Dean Tender Promise Fully Cooked Pork Sausage Patties

Source category
Meat/Poultry/Other Animals Sausages - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
10077900196208
Source record
USDA FDC 2751933
Publication date
Jan 2026
Manufacturer serving
100 grm · 100 GRAM

On a 100 g basis, this record has more protein than 41% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Pork, Water, Contains 2% Or Less: Salt, Spices, Sodium Phosphate, Dextrose, Monosodium Glutamate, Caramel Color.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
440calories
in 100 g
NutrientAmountDaily value
Protein19 g—
Carbohydrate1 g0%
Fat40 g51%
Fiber0 g0%
Total sugars0 g—
Sodium1,090 mg47%
Saturated fat14 g70%
Potassium——
Calcium41 mg3%
Iron0.7 mg4%
Magnesium——
Vitamin C0.5 mg1%
Vitamin D——
Estimated energy from macros
Protein 17%Carbs 1%Fat 82%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 8.6 g protein in 45.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 9 records.

All 14 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy440 kcal1008
Protein19 g1003
Total lipid (fat)40 g1004
Carbohydrate, by difference1 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca40.6 mg1087
Iron, Fe0.7 mg1089
Sodium, Na1,090 mg1093
Vitamin C, total ascorbic acid0.51 mg1162
Vitamin A, RAE69.768 µg1106
Fatty acids, total saturated14 g1258
Fatty acids, total trans0 g1257
Cholesterol95 mg1253