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Meat & poultry · Nutrition facts

Jones Dairy Farm All Natural Pork Sausage Links, Mild, Skinless, 1.75 oz. 1/10 lb., Fully Cooked , Certified Gluten- Free

420 calories and 12 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Apr 2024Jones Dairy Farm

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All Natural Pork Sausage Links, Mild, Skinless, 1.75 oz. 1/10 lb., Fully Cooked , Certified Gluten- Free

Source category
Meat/Poultry/Other Animals Sausages - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00033900002041
Source record
USDA FDC 2721032
Publication date
Dec 2024
Manufacturer serving
50 grm · 1 LINK

On a 100 g basis, this record has more protein than 9% of 3,770 other complete meat & poultry profiles.

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What’s in it?

PORK,WATER,SALT,SPICES,DEXTROSE,SUGAR

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
210calories
in 50 g
NutrientAmountDaily value
Protein6 g—
Carbohydrate1 g0%
Fat21 g27%
Fiber0 g0%
Total sugars0 g—
Sodium350 mg15%
Saturated fat7 g35%
Potassium——
Calcium0 mg0%
Iron0.36 mg2%
Magnesium——
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 11%Carbs 2%Fat 87%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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This food: 5.7 g protein in 47.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
All Natural Pork Sausage Links, Mild, Skinless, 1.75 oz. 1/10 lb., Fully Cooked , Certified Gluten- FreeFDC 2721032Apr 2024100 g42012 g700 mg
All Natural Pork Sausage Links, Mild, Skinless, 1.75 oz. 1/10 lb., Fully Cooked , Certified Gluten- FreeFDC 2556038Sep 2021100 g42012 g700 mg
All Natural Pork Sausage Links, Mild, Skinless, 1.75 oz. 1/10 lb., Fully Cooked , Certified Gluten- FreeFDC 2518731Sep 2021100 g42012 g700 mg
All Natural Pork Sausage Links, Mild, Skinless, 1.75 oz. 1/10 lb., Fully Cooked , Certified Gluten- FreeFDC 2335928Sep 2021100 g42012 g700 mg
All Natural Pork Sausage Links, Mild, Skinless, 1.75 oz. 1/10 lb., Fully Cooked , Certified Gluten- FreeFDC 2330930Sep 2021100 g42012 g700 mg
All Natural Pork Sausage Links, Mild, Skinless, 1.75 oz. 1/10 lb., Fully Cooked , Certified Gluten- FreeFDC 2317820Sep 2021100 g—— g— mg
Golden Brown Pork Sausage Links, Mild, Bulk, 1.75 oz., 1/10 lb.FDC 2235164Sep 2021100 g42012 g700 mg
Golden Brown Pork Sausage Links, Mild, Bulk, 1.75 oz., 1/10 lb.FDC 2231949Sep 2021100 g42012 g700 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 15 records.

All 14 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy420 kcal1008
Protein12 g1003
Total lipid (fat)42 g1004
Carbohydrate, by difference2 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca0 mg1087
Iron, Fe0.72 mg1089
Sodium, Na700 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Fatty acids, total saturated14 g1258
Fatty acids, total trans0 g1257
Cholesterol80 mg1253

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