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Drinks · Nutrition facts

Orange Juice, Chilled, Includes From Concentrate, with Added Calcium and Vitamins A, D, E

49 calories and 0.7 g of protein per 100 g. Reported fiber: 0.3 g.

USDA SR LegacyPublished Apr 2019

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Orange juice, chilled, includes from concentrate, with added calcium and vitamins A, D, E

Source category
Fruits and Fruit Juices
Nutrition basis
Per 100 g
Source record
USDA FDC 167794
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 70% of 580 other complete drinks profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
122calories
in 249 g
NutrientAmountDaily value
Protein1.7 g—
Carbohydrate28.7 g10%
Fat0.3 g0%
Fiber0.7 g3%
Total sugars20.7 g—
Sodium5 mg0%
Saturated fat0 g0%
Potassium443 mg9%
Calcium364 mg28%
Iron0.32 mg2%
Magnesium27 mg7%
Vitamin C83.7 mg93%
Vitamin D2.5 µg12%
Estimated energy from macros
Protein 5%Carbs 92%Fat 2%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 2.8 g protein in 408.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g87.22 g82.9 g90.64 g24
ProteinPer 100 g0.68 g0.15 g0.94 g20
Total lipid (fat)Per 100 g0.12 g0.07 g0.25 g17
AshPer 100 g0.43 g0.3 g0.5 g6
SucrosePer 100 g4.01 g0.07 g5.07 g21
GlucosePer 100 g2.08 g1.51 g3.71 g21
FructosePer 100 g2.23 g1.71 g3.99 g21
Iron, FePer 100 g0.13 mg0.07 mg0.3 mg32

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 98 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water87.22 g1051
Energy49 kcal1008
Energy203 kj1062
Protein0.68 g1003
Total lipid (fat)0.12 g1004
Ash0.43 g1007
Carbohydrate, by difference11.54 g1005
Fiber, total dietary0.3 g1079
Sugars, Total8.31 g2000
Sucrose4.01 g1010
Glucose2.08 g1011
Fructose2.23 g1012
Lactose0 g1013
Maltose0 g1014
Galactose0 g1075
Calcium, Ca146 mg1087
Iron, Fe0.13 mg1089
Magnesium, Mg11 mg1090
Phosphorus, P17 mg1091
Potassium, K178 mg1092
Sodium, Na2 mg1093
Zinc, Zn0.07 mg1095
Copper, Cu0.042 mg1098
Manganese, Mn0.023 mg1101
Selenium, Se0.1 µg1103
Vitamin C, total ascorbic acid33.6 mg1162
Thiamin0.046 mg1165
Riboflavin0.039 mg1166
Niacin0.28 mg1167
Pantothenic acid0.195 mg1170
Vitamin B-60.076 mg1175
Folate, total19 µg1177
Folic acid0 µg1186
Folate, food19 µg1187
Folate, DFE19 µg1190
Choline, total6.2 mg1180
Betaine0.2 mg1198
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE114 µg1106
Retinol112 µg1105
Carotene, beta8 µg1107
Carotene, alpha8 µg1108
Cryptoxanthin, beta27 µg1120
Vitamin A, IU417 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin27 µg1123
Vitamin E (alpha-tocopherol)1.13 mg1109
Vitamin E, added1.13 mg1242
Vitamin D (D2 + D3), International Units42 iu1110
Vitamin D (D2 + D3)1 µg1114
Vitamin K (phylloquinone)0 µg1185
Vitamin K (Dihydrophylloquinone)0 µg1184
Fatty acids, total saturated0.014 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00 g1264
SFA 16:00.014 g1265
SFA 18:00 g1266
Fatty acids, total monounsaturated0.022 g1292
MUFA 16:10.003 g1275
MUFA 18:10.018 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.03 g1293
PUFA 18:20.023 g1269
PUFA 18:30.007 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0 g1257
Cholesterol0 mg1253
Tryptophan0.002 g1210
Threonine0.009 g1211
Isoleucine0.004 g1212
Leucine0.015 g1213
Lysine0.02 g1214
Methionine0.002 g1215
Cystine0.002 g1216
Phenylalanine0.011 g1217
Tyrosine0.004 g1218
Valine0.013 g1219
Arginine0.08 g1220
Histidine0.003 g1221
Alanine0.018 g1222
Aspartic acid0.106 g1223
Glutamic acid0.041 g1224
Glycine0.012 g1225
Proline0.079 g1226
Serine0.022 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058

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Explore more records in the same food group. Preparation and ingredients can change the numbers.

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