Oikos Dannon Triple Zero Greek Blended Vanilla Nonfat Yogurt 4-5.3 oz. Cups
Oikos · 377.4 g
36.4 g more than your starting foodCompare these foods106 calories and 0.7 g of protein per 100 g. Reported fiber: 0 g.
Oui by Yoplait Dairy Free Strawberry Coconut Dairy Alternative
On a 100 g basis, this record has more protein than 4% of 437 other complete yogurt profiles.
Compare with another foodCoconut Base (Water, Coconut Cream, Modified Food Starch, Cane Sugar, Natural Flavor, Tricalcium Citrate, Vitamin D2, Malic Acid), Strawberries, Cane Sugar, Rice Starch, Pectin, Vegetable Juice (for color), Guar Gum, Lemon Juice Concentrate, Beta Carotene (for color), Cultures.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 1 g | — |
| Carbohydrate | 20 g | 7% |
| Fat | 7 g | 9% |
| Fiber | 0 g | 0% |
| Total sugars | 13 g | — |
| Sodium | 26 mg | 1% |
| Saturated fat | 7 g | 35% |
| Potassium | 99 mg | 2% |
| Calcium | 131 mg | 10% |
| Iron | 0.4 mg | 2% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 1.4 µg | 7% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 1.3 g protein in 188.7 g. Choices below have more on this basis.
Oikos · 377.4 g
36.4 g more than your starting foodCompare these foodsOikos · 377.4 g
36.4 g more than your starting foodCompare these foodssiggi's · 333.3 g
34.2 g more than your starting foodCompare these foodsOikos · 333.3 g
34.2 g more than your starting foodCompare these foodsOikos · 339 g
32.6 g more than your starting foodCompare these foodsOikos · 333.3 g
32 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Oui by Yoplait Dairy Free Strawberry Coconut Dairy AlternativeFDC 2740250 | Jul 2025 | 100 g | 106 | 0.7 g | 18 mg |
| Oui by Yoplait Dairy Free Strawberry Coconut Dairy AlternativeFDC 2718589 | Oct 2024 | 100 g | 103 | 0.6 g | 16 mg |
| Oui by Yoplait Dairy Free Strawberry Coconut Dairy AlternativeFDC 2682574 | Nov 2023 | 100 g | 103 | 0.6 g | 16 mg |
| DAIRY FREE STRAWBERRY COCONUT DAIRY ALTERNATIVE, STRAWBERRYFDC 2616154 | Jul 2023 | 100 g | 99 | 0.7 g | 14 mg |
| STRAWBERRY COCONUT DAIRY ALTERNATIVEFDC 2547349 | Apr 2023 | 100 g | 99 | 0.7 g | 14 mg |
| STRAWBERRY COCONUT DAIRY ALTERNATIVEFDC 2530899 | Feb 2023 | 100 unknown | 113 | 0.7 g | 11 mg |
| STRAWBERRYFDC 1980577 | Apr 2020 | 100 g | 113 | 0.7 g | 11 mg |
| STRAWBERRYFDC 1714639 | Apr 2020 | 100 g | 113 | 0.7 g | 11 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 11 records.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 106 kcal | 1008 |
| Protein | 0.7 g | 1003 |
| Total lipid (fat) | 4.93 g | 1004 |
| Carbohydrate, by difference | 14.08 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 9.15 g | 2000 |
| Sugars, added | 8.5 g | 1235 |
| Calcium, Ca | 92 mg | 1087 |
| Iron, Fe | 0.28 mg | 1089 |
| Potassium, K | 70 mg | 1092 |
| Sodium, Na | 18 mg | 1093 |
| Vitamin D (D2 + D3) | 1 µg | 1114 |
| Fatty acids, total saturated | 4.93 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
Other yogurt labels from this brand. Check the source dates and serving sizes.