Meals & sides · Nutrition facts

P.F. Chang's Home Menu Chicken Pad Thai Noodle Bowl, Frozen Meal, 11 oz

109 calories and 6.4 g of protein per 100 g. Reported fiber: 1 g.

Manufacturer labelLabel updated Mar 2026P.F. Chang's

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P.F. Chang's Home Menu Chicken Pad Thai Noodle Bowl, Frozen Meal, 11 oz.

Source category
Sandwiches/Filled Rolls/Wraps
Nutrition basis
Per 100 g
Barcode / GTIN
00031000105099
Source record
USDA FDC 2758725
Publication date
Apr 2026
Manufacturer serving
312 grm · 1 Bowl (312g)

On a 100 g basis, this record has more protein than 31% of 1,416 other complete meals & sides profiles.

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What’s in it?

Vegetables (Carrots, Green Bell Peppers, Red Bell Peppers, Scallions), Cooked Rice Noodles (Water, Rice Flour, Soybean Oil), Sauce (Water, Brown Sugar, Tamarind, Oyster Sauce [Water, Sugar, Salt, Oyster Extractives {Oyster, Water, Salt}, Modified Corn Starch, Caramel Color], Sunflower Seed Paste [Roasted & Ground Sunflower Seeds], Chili Paste [Red Chili Peppers, Distilled Vinegar, Garlic, Salt], Corn Starch, Fish Sauce [Anchovy, Sea Salt], Less Than 2% Of: Salt, Lime Juice Concentrate, Tomato Paste, Distilled Vinegar, Natural Flavor, Lime Oil), Seasoned Cooked Chicken (Chicken Breast, Water, Sugar, Sea Salt, Olive Oil, Isolated Soy Protein, Isolated Soy Product, Rice Starch, Natural Flavoring). CONTAINS: FISH (ANCHOVY), SOY.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
340calories
in 312 g
NutrientAmountDaily value
Protein20 g—
Carbohydrate50 g18%
Fat6 g8%
Fiber3.1 g11%
Total sugars17 g—
Sodium930 mg40%
Saturated fat1 g5%
Potassium421 mg9%
Calcium31 mg2%
Iron1.19 mg7%
Magnesium——
Vitamin C20.9 mg23%
Vitamin D0 µg0%
Estimated energy from macros
Protein 24%Carbs 60%Fat 16%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 11.8 g protein in 183.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.

All 19 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy109 kcal1008
Protein6.41 g1003
Total lipid (fat)1.92 g1004
Carbohydrate, by difference16.03 g1005
Fiber, total dietary1 g1079
Sugars, Total5.45 g2000
Sugars, added4.2 g1235
Calcium, Ca10 mg1087
Iron, Fe0.38 mg1089
Potassium, K135 mg1092
Sodium, Na298 mg1093
Vitamin C, total ascorbic acid6.7 mg1162
Vitamin A, RAE72 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0.32 g1258
Fatty acids, total monounsaturated0.64 g1292
Fatty acids, total polyunsaturated0.64 g1293
Fatty acids, total trans0 g1257
Cholesterol16 mg1253