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Sweets & desserts · Nutrition facts

Pepperidge Farm Goldfish Crisps Spicy Dill Pickle Flavored Baked Chip Crackers, 6.25 oz Bag

467 calories and 6.7 g of protein per 100 g. Reported fiber: 3.3 g.

Manufacturer labelLabel updated Oct 2024Pepperidge farm

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Goldfish Crisps Spicy Dill Pickle Flavored Baked Chip Crackers, 6.25 Oz Bag

Source category
Biscuits/Cookies
Nutrition basis
Per 100 g
Barcode / GTIN
00014100055372
Source record
USDA FDC 2717131
Publication date
Nov 2024
Manufacturer serving
30 grm · Amount per serving

On a 100 g basis, this record has more protein than 68% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

MADE FROM: POTATOES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER), CORNSTARCH, CONTAINS 2% OR LESS OF: CORN MALTODEXTRIN, SALT, SODIUM DIACETATE, GARLIC AND ONION POWDERS, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), OAT FIBER, WHEY, YEAST, SALT, BAKING SODA, CITRIC ACID, SUNFLOWER LECITHIN, BUTTERMILK, RED CHILI PEPPERS, YEAST EXTRACT, NATURAL FLAVOR, MONOCALCIUM PHOSPHATE, SPICES (INCLUDING DILL), VINEGAR POWDER (MALTODEXTRIN, MODIFIED FOODSTARCH, VINEGAR), DILL OIL, PARSLEY. CONTAINS: WHEAT, MILK.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
140calories
in 30 g
NutrientAmountDaily value
Protein2 g—
Carbohydrate21 g8%
Fat6 g8%
Fiber1 g4%
Total sugars2 g—
Sodium310 mg13%
Saturated fat0.5 g3%
Potassium170 mg4%
Calcium30 mg2%
Iron0.7 mg4%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 5%Carbs 58%Fat 37%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 2.9 g protein in 42.8 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy467 kcal1008
Protein6.67 g1003
Total lipid (fat)20 g1004
Carbohydrate, by difference70 g1005
Fiber, total dietary3.3 g1079
Sugars, Total6.67 g2000
Sugars, added0 g1235
Calcium, Ca100 mg1087
Iron, Fe2.33 mg1089
Potassium, K567 mg1092
Sodium, Na1,033 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated1.67 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253

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