Sweets & desserts · Nutrition facts

Pillsbury Strudel Sticks Frozen Puff Pastry Dough Bulk Strawberry Cream Cheese 96/2.75 oz

333 calories and 3.9 g of protein per 100 g. Reported fiber: 1.3 g.

Manufacturer labelLabel updated May 2025Pillsbury

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Pillsbury Strudel Sticks Frozen Puff Pastry Dough Bulk Strawberry Cream Cheese 96/2.75 OZ

Source category
Sweet Bakery Products
Nutrition basis
Per 100 g
Barcode / GTIN
10094562054721
Source record
USDA FDC 2737742
Publication date
Jul 2025
Manufacturer serving
78 grm · 1 Stick

On a 100 g basis, this record has more protein than 35% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

STRAWBERRY FLAVOR FILLING (WATER, HIGH FRUCTOSE CORN SYRUP, STRAWBERRIES, SUGAR, MODIFIED CORN STARCH, CELLULOSE GEL, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CELLULOSE GUM, COLORED WITH RED 40 AND BLUE 1), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, CREAM CHEESE (MILK, CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM), SUGAR, SOYBEAN OIL, SALT, CORN STARCH, MONOCALCIUM PHOSPHATE, MODIFIED TAPIOCA STARCH, CITRIC ACID, CALCIUM SULFATE, MODIFIED CORN STARCH, POTASSIUM SORBATE (PRESERVATIVE), FUMARIC ACID, ARTIFICIAL FLAVOR

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
260calories
in 78 g
NutrientAmountDaily value
Protein3 g—
Carbohydrate25 g9%
Fat17 g22%
Fiber1 g4%
Total sugars9 g—
Sodium180 mg8%
Saturated fat8 g40%
Potassium0 mg0%
Calcium30 mg2%
Iron1.1 mg6%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 5%Carbs 38%Fat 58%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 2.3 g protein in 60.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 5 of 5 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy333 kcal1008
Protein3.85 g1003
Total lipid (fat)21.79 g1004
Carbohydrate, by difference32.05 g1005
Fiber, total dietary1.3 g1079
Sugars, Total11.54 g2000
Sugars, added11.5 g1235
Calcium, Ca38 mg1087
Iron, Fe1.41 mg1089
Potassium, K0 mg1092
Sodium, Na231 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated10.26 g1258
Fatty acids, total trans0 g1257
Cholesterol6 mg1253