Cloudberries, raw (Alaska Native)
USDA SR Legacy · 392.2 g
7.2 g more than your starting foodCompare these foods53 calories and 0.6 g of protein per 100 g. Reported fiber: 1.3 g.
Plum, black, with skin, raw
On a 100 g basis, this record has more protein than 31% of 549 other complete fruit profiles.
Compare with another foodUSDA Foundation values draw on analyzed food samples. The composition of a particular item can vary with variety, growing conditions, and preparation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 0.6 g | — |
| Carbohydrate | 13.5 g | 5% |
| Fat | 0.3 g | 0% |
| Fiber | 1.3 g | 5% |
| Total sugars | 8 g | — |
| Sodium | 0 mg | 0% |
| Saturated fat | — | — |
| Potassium | 186 mg | 4% |
| Calcium | 4 mg | 0% |
| Iron | 0 mg | 0% |
| Magnesium | 7 mg | 2% |
| Vitamin C | 1.8 mg | 2% |
| Vitamin D | — | — |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 2.2 g protein in 379.2 g. Choices below have more on this basis.
USDA SR Legacy · 392.2 g
7.2 g more than your starting foodCompare these foodsUSDA SR Legacy · 952.4 g
6.4 g more than your starting foodCompare these foodsUSDA SR Legacy · 57.3 g
6 g more than your starting foodCompare these foodsUSDA SR Legacy · 454.5 g
5.9 g more than your starting foodCompare these foodsUSDA SR Legacy · 952.4 g
5.8 g more than your starting foodCompare these foodsUSDA SR Legacy · 714.3 g
5.7 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Where the source reports a minimum and maximum, you can see that range alongside the displayed value.
| Nutrient | Displayed value | Reported minimum | Reported maximum | Data points |
|---|---|---|---|---|
| WaterPer 100 g | 84.94 g | 82.65 g | 88 g | 8 |
| NitrogenPer 100 g | 0.09 g | 0.04 g | 0.13 g | 8 |
| ProteinPer 100 g | 0.58 g | 0.25 g | 0.81 g | — |
| Total lipid (fat)Per 100 g | 0.28 g | 0.14 g | 0.41 g | 8 |
| AshPer 100 g | 0.74 g | 0.29 g | 1.69 g | 8 |
| Fiber, total dietaryPer 100 g | 1.35 g | 0.78 g | 1.74 g | 8 |
| SucrosePer 100 g | 4.46 g | 3.33 g | 5.42 g | 8 |
| FructosePer 100 g | 3.51 g | 2.84 g | 4.1 g | 8 |
These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 84.94 g | 1051 |
| Energy (Atwater General Factors) | 58.677 kcal | 2047 |
| Energy (Atwater Specific Factors) | 52.747 kcal | 2048 |
| Nitrogen | 0.093 g | 1002 |
| Protein | 0.578 g | 1003 |
| Total lipid (fat) | 0.283 g | 1004 |
| Ash | 0.744 g | 1007 |
| Carbohydrate, by difference | 13.456 g | 1005 |
| Fiber, total dietary | 1.346 g | 1079 |
| Sugars, Total NLEA | 7.964 g | 1063 |
| Sucrose | 4.455 g | 1010 |
| Glucose | 0 g | 1011 |
| Fructose | 3.509 g | 1012 |
| Lactose | 0 g | 1013 |
| Maltose | 0 g | 1014 |
| Calcium, Ca | 4.031 mg | 1087 |
| Iron, Fe | 0 mg | 1089 |
| Magnesium, Mg | 6.615 mg | 1090 |
| Phosphorus, P | 18.63 mg | 1091 |
| Potassium, K | 186.3 mg | 1092 |
| Sodium, Na | 0 mg | 1093 |
| Zinc, Zn | 0.045 mg | 1095 |
| Copper, Cu | 0.054 mg | 1098 |
| Manganese, Mn | 0.04 mg | 1101 |
| Vitamin C, total ascorbic acid | 1.824 mg | 1162 |
| Biotin | 0 µg | 1176 |