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Oils, sauces & seasonings · Nutrition facts

Progresso Vegetable Broth

2 calories and 0 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Jul 2025Progresso

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Progresso Vegetable Broth

Source category
Herbs/Spices/Extracts
Nutrition basis
Per 100 g
Barcode / GTIN
00041196493214
Source record
USDA FDC 2740482
Publication date
Aug 2025
Manufacturer serving
240 grm · 1 cup

On a 100 g basis, this record has more protein than 0% of 900 other complete oils, sauces & seasonings profiles.

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What’s in it?

Water, Vegetable Juice Concentrate (carrot, onion and celeriac), Cooked Vegetables (carrot, onion and celery), Salt, Sea Salt, Sweet Corn, Cabbage Extract, Onion Powder, Carrot Powder, Garlic Powder, Spice, Red Bell Pepper Powder

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
5calories
in 240 g
NutrientAmountDaily value
Protein0 g—
Carbohydrate1 g0%
Fat0 g0%
Fiber0 g0%
Total sugars0 g—
Sodium401 mg17%
Saturated fat0 g0%
Potassium0 mg0%
Calcium0 mg0%
Iron0 mg0%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 0%Carbs 100%Fat 0%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 0 g protein in 10,000 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Progresso Vegetable BrothFDC 2740482Jul 2025100 g20 g167 mg
Progresso Vegetable BrothFDC 2651292Aug 2023100 g00 g170 mg
Progresso Vegetable BrothFDC 2556578Mar 2023100 g30.1 g166 mg
Progresso Vegetable BrothFDC 2519255Mar 2023100 g30.1 g166 mg
Progresso Vegetable BrothFDC 2458331Dec 2022100 g30.1 g166 mg
Progresso Vegetable BrothFDC 2457973Dec 2022100 g20 g167 mg
Progresso Vegetable BrothFDC 2318886May 2022100 g—— g— mg
Progresso Vegetable BrothFDC 2236429Oct 2021100 g30.1 g166 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 16 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy2 kcal1008
Protein0 g1003
Total lipid (fat)0 g1004
Carbohydrate, by difference0.42 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Sugars, added0 g1235
Calcium, Ca0 mg1087
Iron, Fe0 mg1089
Potassium, K0 mg1092
Sodium, Na167 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253

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