Milk & alternatives · Nutrition facts

Silk the Maple Brown Sugar Dairy-Free Oat Creamer

167 calories and 0 g of protein per 100 ml. Reported fiber: 0 g.

Manufacturer labelLabel updated Sep 2025Silk

Know what you’re comparing.

Silk The Maple Brown Sugar Dairy-Free Oat Creamer

Source category
Cream/Cream Substitutes
Nutrition basis
Per 100 ml
Barcode / GTIN
00036632077356
Source record
USDA FDC 2745025
Publication date
Nov 2025
Manufacturer serving
15 mlt · 1 Tbsp (15mL)

On a 100 ml basis, this record has more protein than 0% of 132 other complete milk & alternatives profiles.

Compare with another food

What’s in it?

INGREDIENTS: Oatmilk (Filtered Water; Whole Oat Flour); Cane Sugar; Sunflower Oil; Pea Protein; Potassium Citrate; Baking Soda; Gellan Gum; Natural Flavor.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
25calories
in 15 ml
NutrientAmountDaily value
Protein0 g—
Carbohydrate4 g1%
Fat1 g1%
Fiber0 g0%
Total sugars4 g—
Sodium20 mg1%
Saturated fat0 g0%
Potassium0 mg0%
Calcium0 mg0%
Iron0 mg0%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 0%Carbs 64%Fat 36%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore milk & alternatives
Same broad food category

This food: 0 g protein in 119.8 ml. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Silk The Maple Brown Sugar Dairy-Free Oat CreamerFDC 2745025Sep 2025100 ml1670 g133 mg
MAPLE BROWN SUGAR DAIRY-FREE OAT CREAMER, MAPLE BROWN SUGARFDC 2671508Oct 2023100 ml1670 g133 mg
THE MAPLE BROWN SUGAR ONE DAIRY-FREE OAT CREAMERFDC 2564119May 2023100 ml1670 g133 mg
THE MAPLE BROWN SUGAR ONE DAIRY-FREE OAT CREAMERFDC 2528879Feb 2023100 ml1670 g133 mg
THE MAPLE BROWN SUGAR ONE DAIRY-FREE OAT CREAMERFDC 2373313Oct 2022100 ml1670 g133 mg
OAT CREAMERFDC 2366465Sep 2022100 ml1670 g133 mg
MAPLE BROWN SUGAR FLAVORED DAIRY-FREE OAT CREAMER, MAPLE BROWN SUGARFDC 2180582Aug 2021100 ml1670 g133 mg
Silk Dairy- Free Oat Liquid Coffee Creamer - Maple Brown SugarFDC 2755951Not reported100 g250 g20 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.

All 17 reported nutrient values Per 100 ml
NutrientAmountUSDA identifier
Energy167 kcal1008
Protein0 g1003
Total lipid (fat)6.67 g1004
Carbohydrate, by difference26.67 g1005
Fiber, total dietary0 g1079
Sugars, Total26.67 g2000
Sugars, added26.7 g1235
Calcium, Ca0 mg1087
Iron, Fe0 mg1089
Potassium, K0 mg1092
Sodium, Na133 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total monounsaturated6.67 g1292
Fatty acids, total polyunsaturated0 g1293
Fatty acids, total trans0 g1257
Cholesterol0 mg1253