Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
20.7 g more than your starting foodCompare these foodsMeat & poultry · Nutrition facts
Steak-Eze Sirloin Beef, Fully Cooked
140 calories and 18.7 g of protein per 100 g. Reported fiber: 0.4 g.
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Steak-EZE Sirloin Beef, Fully Cooked
- Source category
- Meat/Poultry/Other Animals - Prepared/Processed
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00797179370392
- Source record
- USDA FDC 2742949
- Publication date
- Sep 2025
- Manufacturer serving
- 100 grm · 100 GRAM
On a 100 g basis, this record has more protein than 39% of 3,770 other complete meat & poultry profiles.
Compare with another foodWhat’s in it?
Beef, Water,Contains 2% Or Less Of: Soy Protein Concentrate, Modified Food Starch, Salt,Brown Sugar, Dextrose, Hydrolyzed Soy And Corn Protein, Corn Syrup Solids,Caramel Color, Tomato Powder, Onion Powder, Garlic Powder, Torula Yeast, CitricAcid, Spices (Including Celery Seed), Lemon Juice Solids, Natural Flavor.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
140calories
in 100 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 18.7 g | — |
| Carbohydrate | 4.5 g | 2% |
| Fat | 5.4 g | 7% |
| Fiber | 0.4 g | 1% |
| Total sugars | 2.2 g | — |
| Sodium | 625 mg | 27% |
| Saturated fat | 2.2 g | 11% |
| Potassium | — | — |
| Calcium | 23 mg | 2% |
| Iron | 1.9 mg | 11% |
| Magnesium | — | — |
| Vitamin C | 0.4 mg | 0% |
| Vitamin D | — | — |
Estimated energy from macros
Protein 53%Carbs 13%Fat 34%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Same broad food category
This food: 26.8 g protein in 143.3 g. Choices below have more on this basis.
Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)
Tyson · 237.2 g
20.6 g more than your starting foodCompare these foodsTyson All-Natural* Uncooked Unbreaded Chicken Tenderloins
Tyson · 217.5 g
20.5 g more than your starting foodCompare these foodsNatureRaised Farms Boneless Skinless Chicken Breast Tenderloins, 15 lb.
Nature Raised · 206.2 g
20.5 g more than your starting foodCompare these foods99% Fat Free Ground Turkey Breast Tray, Fresh, 1 lb.
Shady Brook Farms · 186.9 g
19.9 g more than your starting foodCompare these foods99% Fat Free Turkey Breast Roast
Honeysuckle White · 186.9 g
19.9 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Steak-EZE Sirloin Beef, Fully CookedFDC 2742949 | Aug 2025 | 100 g | 140 | 18.7 g | 625 mg |
| Steak-EZE Sirloin Beef, Fully CookedFDC 2736969 | Jun 2025 | 100 g | 143 | 17.9 g | 625 mg |
| Steak-EZE Sirloin Beef, Fully CookedFDC 2733876 | May 2025 | 100 g | 140 | 18.7 g | 625 mg |
| Steak-EZE Sirloin Beef, Fully CookedFDC 2700951 | Mar 2024 | 100 g | 140 | 18.7 g | 625 mg |
| Steak-EZE Sirloin Beef, Fully CookedFDC 2693376 | Mar 2024 | 100 g | 140 | 18.7 g | 625 mg |
| Steak-EZE Sirloin Beef, Fully CookedFDC 2662417 | Oct 2023 | 100 g | 140 | 18.7 g | 625 mg |
| Steak-EZE Sirloin Beef, Fully CookedFDC 2610733 | Feb 2023 | 100 g | 140 | 18.7 g | 625 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.
All 16 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 139.54 kcal | 1008 |
| Protein | 18.71 g | 1003 |
| Total lipid (fat) | 5.39 g | 1004 |
| Carbohydrate, by difference | 4.52 g | 1005 |
| Fiber, total dietary | 0.41 g | 1079 |
| Sugars, Total | 2.17 g | 2000 |
| Calcium, Ca | 23.28 mg | 1087 |
| Iron, Fe | 1.9 mg | 1089 |
| Sodium, Na | 624.95 mg | 1093 |
| Vitamin C, total ascorbic acid | 0.36 mg | 1162 |
| Vitamin A, RAE | 4.434 µg | 1106 |
| Fatty acids, total saturated | 2.21 g | 1258 |
| Fatty acids, total monounsaturated | 2.08 g | 1292 |
| Fatty acids, total polyunsaturated | 0.26 g | 1293 |
| Fatty acids, total trans | 0.23 g | 1257 |
| Cholesterol | 47.1 mg | 1253 |
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