Vegetables · Nutrition facts

Cooked Sweet Potato, Baked in Skin, Flesh, without Salt

90 calories and 2 g of protein per 100 g. Reported fiber: 3.3 g.

USDA SR LegacyPublished Apr 2019

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Sweet potato, cooked, baked in skin, flesh, without salt

Source category
Vegetables and Vegetable Products
Nutrition basis
Per 100 g
Source record
USDA FDC 168483
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 47% of 1,428 other complete vegetables profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
180calories
in 200 g
NutrientAmountDaily value
Protein4 g—
Carbohydrate41.4 g15%
Fat0.3 g0%
Fiber6.6 g24%
Total sugars13 g—
Sodium72 mg3%
Saturated fat0.1 g1%
Potassium950 mg20%
Calcium76 mg6%
Iron1.38 mg8%
Magnesium54 mg13%
Vitamin C39.2 mg44%
Vitamin D0 µg0%
Estimated energy from macros
Protein 9%Carbs 90%Fat 1%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 4.5 g protein in 222.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g75.78 g62.65 g85.59 g8
ProteinPer 100 g2.01 g1.61 g2.39 g4
Total lipid (fat)Per 100 g0.15 g0.1 g0.18 g5
AshPer 100 g1.35 g1.16 g1.56 g4
Fiber, total dietaryPer 100 g3.3 g3 g3.6 g4
Sugars, TotalPer 100 g6.48 g5.65 g7.71 g3
SucrosePer 100 g2.28 g1.56 g5.17 g12
GlucosePer 100 g0.57 g0.27 g1.45 g12

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 116 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water75.78 g1051
Energy90 kcal1008
Energy378 kj1062
Protein2.01 g1003
Total lipid (fat)0.15 g1004
Ash1.35 g1007
Carbohydrate, by difference20.71 g1005
Fiber, total dietary3.3 g1079
Sugars, Total6.48 g2000
Sucrose2.28 g1010
Glucose0.57 g1011
Fructose0.5 g1012
Lactose0 g1013
Maltose3.12 g1014
Galactose0 g1075
Starch7.05 g1009
Calcium, Ca38 mg1087
Iron, Fe0.69 mg1089
Magnesium, Mg27 mg1090
Phosphorus, P54 mg1091
Potassium, K475 mg1092
Sodium, Na36 mg1093
Zinc, Zn0.32 mg1095
Copper, Cu0.161 mg1098
Manganese, Mn0.497 mg1101
Selenium, Se0.2 µg1103
Vitamin C, total ascorbic acid19.6 mg1162
Thiamin0.107 mg1165
Riboflavin0.106 mg1166
Niacin1.487 mg1167
Pantothenic acid0.884 mg1170
Vitamin B-60.286 mg1175
Folate, total6 µg1177
Folic acid0 µg1186
Folate, food6 µg1187
Folate, DFE6 µg1190
Choline, total13.1 mg1180
Betaine34.6 mg1198
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE961 µg1106
Retinol0 µg1105
Carotene, beta11,509 µg1107
Carotene, alpha43 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU19,218 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.71 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0 mg1125
Tocopherol, gamma0.01 mg1126
Tocopherol, delta0 mg1127
Tocotrienol, alpha0.02 mg1128
Tocotrienol, beta0 mg1129
Tocotrienol, gamma0 mg1130
Tocotrienol, delta0 mg1131
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)2.3 µg1185
Vitamin K (Dihydrophylloquinone)0 µg1184
Fatty acids, total saturated0.052 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00 g1264
SFA 15:00 g1299
SFA 16:00.05 g1265
SFA 17:00 g1300
SFA 18:00.002 g1266
SFA 20:00 g1267
SFA 22:00 g1273
SFA 24:00 g1301
Fatty acids, total monounsaturated0.002 g1292
MUFA 14:10 g1274
MUFA 15:10 g1333
MUFA 16:10 g1275
MUFA 17:10 g1323
MUFA 18:10.002 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.092 g1293
PUFA 18:20.09 g1269
PUFA 18:30.006 g1270
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0 g1313
PUFA 20:30 g1325
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0 g1257
Cholesterol0 mg1253
Tryptophan0.04 g1210
Threonine0.107 g1211
Isoleucine0.07 g1212
Leucine0.118 g1213
Lysine0.084 g1214
Methionine0.037 g1215
Cystine0.028 g1216
Phenylalanine0.114 g1217
Tyrosine0.044 g1218
Valine0.11 g1219
Arginine0.07 g1220
Histidine0.039 g1221
Alanine0.099 g1222
Aspartic acid0.488 g1223
Glutamic acid0.198 g1224
Glycine0.081 g1225
Proline0.067 g1226
Serine0.113 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058