Vegetables · Nutrition facts

Sweet Potatoes, French Fried, Frozen As Packaged

182 calories and 2.2 g of protein per 100 g. Reported fiber: 5.7 g.

USDA SR LegacyPublished Apr 2019

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Sweet Potatoes, french fried, frozen as packaged, salt added in processing

Source category
Vegetables and Vegetable Products
Nutrition basis
Per 100 g
Source record
USDA FDC 167606
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 50% of 1,428 other complete vegetables profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
93calories
in 51 g
NutrientAmountDaily value
Protein1.1 g—
Carbohydrate18.1 g7%
Fat4.5 g6%
Fiber2.9 g10%
Total sugars6.6 g—
Sodium74 mg3%
Saturated fat0.6 g3%
Potassium209 mg4%
Calcium27 mg2%
Iron0.39 mg2%
Magnesium13 mg3%
Vitamin C3.8 mg4%
Vitamin D0 µg0%
Estimated energy from macros
Protein 4%Carbs 62%Fat 35%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 2.4 g protein in 109.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g51.97 g47.56 g55.31 g8
ProteinPer 100 g2.16 g1.62 g2.88 g8
Total lipid (fat)Per 100 g8.92 g6.78 g11.37 g8
AshPer 100 g1.38 g0.94 g1.86 g8
Fiber, total dietaryPer 100 g5.7 g5 g6.4 g4
Sugars, TotalPer 100 g12.9 g11.17 g14.33 g6
SucrosePer 100 g5.41 g4.33 g6.42 g6
GlucosePer 100 g0.81 g0.53 g1.03 g6

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 114 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water51.97 g1051
Energy182 kcal1008
Energy762 kj1062
Protein2.16 g1003
Total lipid (fat)8.92 g1004
Ash1.38 g1007
Carbohydrate, by difference35.58 g1005
Fiber, total dietary5.7 g1079
Sugars, Total12.9 g2000
Sucrose5.41 g1010
Glucose0.81 g1011
Fructose0.57 g1012
Lactose0 g1013
Maltose6.1 g1014
Galactose0 g1075
Starch13.22 g1009
Calcium, Ca52 mg1087
Iron, Fe0.77 mg1089
Magnesium, Mg26 mg1090
Phosphorus, P59 mg1091
Potassium, K409 mg1092
Sodium, Na146 mg1093
Zinc, Zn0.38 mg1095
Copper, Cu0.177 mg1098
Manganese, Mn0.481 mg1101
Selenium, Se0.4 µg1103
Vitamin C, total ascorbic acid7.5 mg1162
Thiamin0.092 mg1165
Riboflavin0.092 mg1166
Niacin0.697 mg1167
Pantothenic acid0.46 mg1170
Vitamin B-60.177 mg1175
Folate, total32 µg1177
Folic acid0 µg1186
Folate, food32 µg1187
Folate, DFE32 µg1190
Choline, total26 mg1180
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE434 µg1106
Retinol0 µg1105
Carotene, beta5,204 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU8,674 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin8 µg1123
Vitamin E (alpha-tocopherol)1.49 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0 mg1125
Tocopherol, gamma1.04 mg1126
Tocopherol, delta0.19 mg1127
Tocotrienol, alpha0 mg1128
Tocotrienol, beta0 mg1129
Tocotrienol, gamma0 mg1130
Tocotrienol, delta0 mg1131
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)4.6 µg1185
Fatty acids, total saturated1.157 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00.006 g1261
SFA 10:00.005 g1262
SFA 12:00.002 g1263
SFA 14:00.017 g1264
SFA 15:00.004 g1299
SFA 16:00.814 g1265
SFA 17:00.006 g1300
SFA 18:00.228 g1266
SFA 20:00.034 g1267
SFA 22:00.026 g1273
SFA 24:00.015 g1301
Fatty acids, total monounsaturated3.703 g1292
MUFA 14:10 g1274
MUFA 15:10.001 g1333
MUFA 16:10.018 g1275
MUFA 16:1 c0.018 g1314
MUFA 17:10.004 g1323
MUFA 18:13.598 g1268
MUFA 18:1 c3.58 g1315
MUFA 20:10.074 g1277
MUFA 22:10.005 g1279
MUFA 22:1 c0.004 g1317
MUFA 24:1 c0.004 g1312
Fatty acids, total polyunsaturated2.863 g1293
PUFA 18:22.526 g1269
PUFA 18:2 n-6 c,c2.486 g1316
PUFA 18:2 CLAs0.016 g1311
PUFA 18:30.325 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.302 g1404
PUFA 18:3 n-6 c,c,c0.024 g1321
PUFA 18:3i0 g1409
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0.004 g1313
PUFA 20:30 g1325
PUFA 20:3 n-30 g1405
PUFA 20:4 n-60 g1406
PUFA 20:40.004 g1271
PUFA 20:5 n-3 (EPA)0.003 g1278
PUFA 22:40 g1411
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0.042 g1257
Fatty acids, total trans-monoenoic0.018 g1329
TFA 16:1 t0 g1303
TFA 18:1 t0.017 g1304
TFA 22:1 t0.001 g1305
TFA 18:2 t not further defined0.024 g1306
Fatty acids, total trans-polyenoic0.024 g1331
Cholesterol0 mg1253
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058