Meat & poultry · Nutrition facts

Tyson Red Label Fully Cooked Golden Crispy Chicken Tenderloin Fritters

246 calories and 17.5 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Feb 2026Tyson Red Label

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Tyson Red Label Fully Cooked Golden Crispy Chicken Tenderloin Fritters

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00023700026408
Source record
USDA FDC 2754940
Publication date
Mar 2026
Manufacturer serving
57 grm · 2.04 OZ SERVING, About 79 Servings Per Container

On a 100 g basis, this record has more protein than 33% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Chicken breast tenderloins, water, salt, modified food starch, seasoning [flavors, maltodextrin, sugar, salt, vegetable stock (carrot, onion, celery), garlic powder], sodium phosphates, soyprotein concentrate. BREADED WITH: wheat flour, water, salt, contains 2% or less: baking soda, celeryseed, dextrose, extractives of paprika, annatto and turmeric, garlic powder, leavening (sodiumbicarbonate), lemon juice solids, maltodextrin, onion powder, soybean oil,sugar, wheat gluten, yeast, yeast extract, yellow corn flour. Breading set invegetable oil.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
140calories
in 57 g
NutrientAmountDaily value
Protein10 g—
Carbohydrate8 g3%
Fat7 g9%
Fiber0 g0%
Total sugars0 g—
Sodium350 mg15%
Saturated fat1 g5%
Potassium160 mg3%
Calcium10 mg1%
Iron0.5 mg3%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 30%Carbs 24%Fat 47%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 14.3 g protein in 81.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Tyson Red Label Fully Cooked Golden Crispy Chicken Tenderloin Fritters FDC 2754940Feb 2026100 g24617.5 g614 mg
Tyson Red Label Fully Cooked Golden Crispy Chicken Tenderloin Fritters FDC 2753056Jan 2026100 g24818.5 g624 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 2 of 2 records.

All 16 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy246 kcal1008
Protein17.54 g1003
Total lipid (fat)12.28 g1004
Carbohydrate, by difference14.04 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Sugars, added0 g1235
Calcium, Ca18 mg1087
Iron, Fe0.88 mg1089
Potassium, K281 mg1092
Sodium, Na614 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated1.75 g1258
Fatty acids, total monounsaturated3.51 g1292
Fatty acids, total polyunsaturated7.02 g1293
Cholesterol44 mg1253