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Meat & poultry · Nutrition facts

Tyson Red Label Fully Cooked Golden Crispy Chicken Breast Chunk Fritters

248 calories and 18.5 g of protein per 100 g. Reported fiber: 0.5 g.

Manufacturer labelLabel updated Feb 2026Tyson Red Label

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Tyson Red Label Fully Cooked Golden Crispy Chicken Breast Chunk Fritters

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00023700026224
Source record
USDA FDC 2754979
Publication date
Mar 2026
Manufacturer serving
100 grm · 100 GRAM

On a 100 g basis, this record has more protein than 38% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Boneless, skinless chicken breast chunks with rib meat, water, salt, modified food starch, seasoning [flavors, maltodextrin, sugar, salt, vegetable stock (carrot, onion, celery), garlic powder], sodium phosphates, soy protein concentrate. BREADED WITH: Wheat flour, water, salt, contains 2% or less: baking soda, celery seed, dextrose, extractives of paprika, annatto and turmeric, garlic powder, leavening (sodium bicarbonate), lemon juice solids, maltodextrin, onion powder, soybean oil, sugar, wheat gluten, yeast, yeast extract, yellow corn flour. Breading set in vegetable oil.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
248calories
in 100 g
NutrientAmountDaily value
Protein18.5 g—
Carbohydrate14.8 g5%
Fat12.8 g16%
Fiber0.5 g2%
Total sugars0.7 g—
Sodium624 mg27%
Saturated fat2.1 g11%
Potassium284 mg6%
Calcium21 mg2%
Iron0.86 mg5%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 30%Carbs 24%Fat 46%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 14.9 g protein in 80.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Tyson Red Label Fully Cooked Golden Crispy Chicken Breast Chunk FrittersFDC 2754979Feb 2026100 g24818.5 g624 mg
Tyson Red Label Fully Cooked Golden Crispy Chicken Breast Chunk FrittersFDC 2743171Aug 2025100 g24818.5 g624 mg
Tyson Red Label Fully Cooked Golden Crispy Chicken Breast Chunk FrittersFDC 2739958May 2025100 g25319 g621 mg
Tyson Red Label Fully Cooked Golden Crispy Chicken Breast Chunk FrittersFDC 2736403May 2025100 g24818.5 g624 mg
Tyson Red Label Fully Cooked Golden Crispy Chicken Breast Chunk FrittersFDC 2704741Aug 2024100 g24818.5 g624 mg
Tyson Red Label Fully Cooked Golden Crispy Chicken Breast Chunk FrittersFDC 2697611May 2024100 g24818.5 g624 mg
Tyson Red Label Fully Cooked Golden Crispy Chicken Breast Chunk FrittersFDC 2692626Mar 2024100 g24818.5 g624 mg
Tyson Red Label Fully Cooked Golden Crispy Chicken Breast Chunk FrittersFDC 2681170Nov 2023100 g24818.5 g624 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 9 records.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy248.41 kcal1008
Protein18.47 g1003
Total lipid (fat)12.81 g1004
Carbohydrate, by difference14.81 g1005
Fiber, total dietary0.54 g1079
Sugars, Total0.73 g2000
Sugars, added0.62 g1235
Calcium, Ca20.85 mg1087
Iron, Fe0.86 mg1089
Potassium, K283.58 mg1092
Sodium, Na624.1 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated2.14 g1258
Fatty acids, total monounsaturated3.6 g1292
Fatty acids, total polyunsaturated6.71 g1293
Fatty acids, total trans0.08 g1257
Cholesterol43.75 mg1253

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