Sweets & desserts · Nutrition facts

Warheads Extreme Sour Hard Candy 1 oz Count Good

312 calories and 0 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated May 2024Warheads

Know what you’re comparing.

WARHEADS Extreme Sour Hard Candy 1oz Count Good

Source category
Confectionery Products
Nutrition basis
Per 100 g
Barcode / GTIN
00032134233030
Source record
USDA FDC 2699084
Publication date
Jul 2024
Manufacturer serving
16 grm · 4 pieces

On a 100 g basis, this record has more protein than 0% of 2,097 other complete sweets & desserts profiles.

Compare with another food

What’s in it?

Sugar, Corn Syrup, Microencapsulated Malic Acid (Malic Acid, Hydrogenated Palm Oil), Citric Acid, Gum Acacia, Canola Oil (Processing Aid), Natural and Artificial Flavors, Red 40, Yellow 5, Blue1, Carnauba Wax, Corn Starch.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
50calories
in 16 g
NutrientAmountDaily value
Protein0 g—
Carbohydrate13 g5%
Fat0 g0%
Fiber0 g0%
Total sugars10 g—
Sodium0 mg0%
Saturated fat0 g0%
Potassium1 mg0%
Calcium1 mg0%
Iron0 mg0%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 0%Carbs 100%Fat 0%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore sweets & desserts
Same broad food category

This food: 0 g protein in 64.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 9 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy312 kcal1008
Protein0 g1003
Total lipid (fat)0 g1004
Carbohydrate, by difference81.25 g1005
Fiber, total dietary0 g1079
Sugars, Total62.5 g2000
Sugars, added62.5 g1235
Calcium, Ca6 mg1087
Iron, Fe0 mg1089
Potassium, K6 mg1092
Sodium, Na0 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253