Oats & grains · Nutrition facts

Wheat Germ, Crude

360 calories and 23.2 g of protein per 100 g. Reported fiber: 13.2 g.

USDA SR LegacyPublished Apr 2019

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Wheat germ, crude

Source category
Cereal Grains and Pasta
Nutrition basis
Per 100 g
Source record
USDA FDC 168892
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 99% of 488 other complete oats & grains profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
414calories
in 115 g
NutrientAmountDaily value
Protein26.6 g—
Carbohydrate59.6 g22%
Fat11.2 g14%
Fiber15.2 g54%
Total sugars——
Sodium14 mg1%
Saturated fat1.9 g10%
Potassium1,026 mg22%
Calcium45 mg3%
Iron7.2 mg40%
Magnesium275 mg65%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 24%Carbs 54%Fat 23%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 12.9 g protein in 55.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 64 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water11.12 g1051
Energy360 kcal1008
Energy1,506 kj1062
Protein23.15 g1003
Total lipid (fat)9.72 g1004
Ash4.21 g1007
Carbohydrate, by difference51.8 g1005
Fiber, total dietary13.2 g1079
Calcium, Ca39 mg1087
Iron, Fe6.26 mg1089
Magnesium, Mg239 mg1090
Phosphorus, P842 mg1091
Potassium, K892 mg1092
Sodium, Na12 mg1093
Zinc, Zn12.29 mg1095
Copper, Cu0.796 mg1098
Manganese, Mn13.301 mg1101
Selenium, Se79.2 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin1.882 mg1165
Riboflavin0.499 mg1166
Niacin6.813 mg1167
Pantothenic acid2.257 mg1170
Vitamin B-61.3 mg1175
Folate, total281 µg1177
Folic acid0 µg1186
Folate, food281 µg1187
Folate, DFE281 µg1190
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Vitamin A, IU0 iu1104
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated1.665 g1258
SFA 14:00.013 g1264
SFA 16:01.587 g1265
SFA 18:00.055 g1266
Fatty acids, total monounsaturated1.365 g1292
MUFA 16:10.034 g1275
MUFA 18:11.332 g1268
Fatty acids, total polyunsaturated6.01 g1293
PUFA 18:25.287 g1269
PUFA 18:30.723 g1270
Cholesterol0 mg1253
Tryptophan0.317 g1210
Threonine0.968 g1211
Isoleucine0.847 g1212
Leucine1.571 g1213
Lysine1.468 g1214
Methionine0.456 g1215
Cystine0.458 g1216
Phenylalanine0.928 g1217
Tyrosine0.704 g1218
Valine1.198 g1219
Arginine1.867 g1220
Histidine0.643 g1221
Alanine1.477 g1222
Aspartic acid2.07 g1223
Glutamic acid3.995 g1224
Glycine1.424 g1225
Proline1.231 g1226
Serine1.102 g1227