Meat & poultry · Nutrition facts

Advance Pierre Advancepierre Fully Cooked Breaded Country Fried Beef Steaks, 3.80 oz

289 calories and 14.7 g of protein per 100 g. Reported fiber: 1.5 g.

Manufacturer labelLabel updated Sep 2025Advance Pierre

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AdvancePierre Fully Cooked Breaded Country Fried Beef Steaks, 3.80 oz.

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00071421680317
Source record
USDA FDC 2744730
Publication date
Nov 2025
Manufacturer serving
100 grm · 100 GRAM

On a 100 g basis, this record has more protein than 19% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Ground Beef (not more than 20% fat), Sodium Phosphates, Salt. Breaded with: Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Potatoes, Yeast, Sugar, Salt. Battered with: Water, Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flour, Salt, Modified Corn Starch, Leavening (Calcium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Bicarbonate), Flavor (Contains Maltodextrin, Salt, And Natural Flavors), Hydrolyzed Corn Protein, Onion Powder, Garlic Powder, Yeast Extract, Chicken Broth, Spice. Set In Vegetable Oil.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
289calories
in 100 g
NutrientAmountDaily value
Protein14.7 g—
Carbohydrate15.7 g6%
Fat18.3 g23%
Fiber1.5 g5%
Total sugars0.2 g—
Sodium354 mg15%
Saturated fat6.3 g32%
Potassium——
Calcium17 mg1%
Iron2.12 mg12%
Magnesium——
Vitamin C0.2 mg0%
Vitamin D——
Estimated energy from macros
Protein 21%Carbs 22%Fat 57%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 10.2 g protein in 69.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 11 records.

All 16 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy288.87 kcal1008
Protein14.68 g1003
Total lipid (fat)18.28 g1004
Carbohydrate, by difference15.74 g1005
Fiber, total dietary1.51 g1079
Sugars, Total0.24 g2000
Calcium, Ca17.32 mg1087
Iron, Fe2.12 mg1089
Sodium, Na354.13 mg1093
Vitamin C, total ascorbic acid0.22 mg1162
Vitamin A, RAE0.822 µg1106
Fatty acids, total saturated6.33 g1258
Fatty acids, total monounsaturated6.68 g1292
Fatty acids, total polyunsaturated3.03 g1293
Fatty acids, total trans0.72 g1257
Cholesterol47.33 mg1253