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Meat & poultry · Nutrition facts

Pierre Advancepierre Fully Cooked Breaded Pork Steak, 3.85 oz

298 calories and 16 g of protein per 100 g. Reported fiber: 1.4 g.

Manufacturer labelLabel updated Jan 2026Pierre

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AdvancePierre Fully Cooked Breaded Pork Steak, 3.85 oz.

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00071421690453
Source record
USDA FDC 2752780
Publication date
Feb 2026
Manufacturer serving
100 grm · 100 GRAM

On a 100 g basis, this record has more protein than 25% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Ground Pork (Not More Than 20% Fat), Seasoning (Sugar, Salt, Hydrolyzed Soy And Wheat Gluten Protein, Dextrose, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Disodium Inosinate, Disodium Guanylate), Sodium Phosphates. Breaded With: Whole Wheat Flour, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Potatoes, Yeast, Sugar, Salt. Battered With: Water, Whole Wheat Flour, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flour, Salt, Modified Corn Starch, Leavening (Calcium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Bicarbonate), Flavor (Contains Maltodextrin, Salt, Natural Flavors), Hydrolyzed Corn Protein, Onion Powder, Garlic Powder, Yeast Extract, Chicken Broth, Spice. Set In Vegetable Oil.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
298calories
in 100 g
NutrientAmountDaily value
Protein16 g—
Carbohydrate16.5 g6%
Fat18.6 g24%
Fiber1.4 g5%
Total sugars0.8 g—
Sodium417 mg18%
Saturated fat5.2 g26%
Potassium334 mg7%
Calcium0 mg0%
Iron1.59 mg9%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 22%Carbs 22%Fat 56%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 10.8 g protein in 67.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
AdvancePierre Fully Cooked Breaded Pork Steak, 3.85 oz.FDC 2752780Jan 2026100 g29816 g417 mg
AdvancePierre Fully Cooked Breaded Pork Steak, 3.85 oz.FDC 2742453Aug 2025100 g29816 g417 mg
AdvancePierre Fully Cooked Breaded Pork Steak, 3.85 oz.FDC 2737441May 2025100 g29615.7 g417 mg
AdvancePierre Fully Cooked Breaded Pork Steak, 3.85 oz.FDC 2734264May 2025100 g29816 g417 mg
AdvancePierre Fully Cooked Breaded Pork Steak, 3.85 oz.FDC 2731114Apr 2025100 g29615.7 g417 mg
AdvancePierre Fully Cooked Breaded Pork Steak, 3.85 oz.FDC 2725187Mar 2025100 g29816 g417 mg
AdvancePierre Fully Cooked Breaded Pork Steak, 3.85 oz.FDC 2724123Feb 2025100 g26614.6 g394 mg
AdvancePierre Breaded Pork Steak, 3.85 oz.FDC 2723223Jan 2025100 g26614.6 g394 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 14 records.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy297.57 kcal1008
Protein16 g1003
Total lipid (fat)18.61 g1004
Carbohydrate, by difference16.52 g1005
Fiber, total dietary1.44 g1079
Sugars, Total0.84 g2000
Sugars, added0.62 g1235
Calcium, Ca0 mg1087
Iron, Fe1.59 mg1089
Potassium, K334.25 mg1092
Sodium, Na417.01 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated5.23 g1258
Fatty acids, total monounsaturated6.39 g1292
Fatty acids, total polyunsaturated5.66 g1293
Fatty acids, total trans0.22 g1257
Cholesterol49.92 mg1253

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